Best 9 Oasis Carrot Salad Recipes
In the realm of culinary delights, oasis carrot salad stands as a beacon of refreshing taste and vibrant colors. Its crisp and crunchy texture, complemented by a harmonious blend of tangy, sweet, and savory flavors, transports the palate to an oasis of culinary bliss. With its versatility as a side dish, main course, or even a healthy snack, this salad promises a sensory journey that caters to diverse palates and dietary preferences. Embark on a culinary adventure as we delve into the secrets of crafting the perfect oasis carrot salad, exploring variations, ingredient substitutions, and presentation techniques.
Check out the recipes below so you can choose the best recipe for yourself!
CLASSIC CARROT SALAD
Maybe your family has made carrot salad forever, or maybe you've seen it at potlucks, but if you're not familiar with this Southern classic, your inner voice might be screaming, "Raisins don't belong in salad!" But relax: This just might be the only time they do. The soft, sweet raisins complement the crunchy carrots, which are finished with a tangy dressing. Soak the raisins in hot water to give them a different, more plump texture. If you aren't a fan of mayonnaise or yogurt, use 2 tablespoons avocado oil or olive oil, plus 1 tablespoon lemon or lime juice, and add some chopped fresh parsley. Let the crunchy-sweet flavors roll over your tastebuds as you realize you've made a simple, and delicious, dish in less than 15 minutes.
Provided by Millie Peartree
Categories salads and dressings, vegetables, side dish
Time 1h15m
Yield 2 to 4 servings (about 4 cups)
Number Of Ingredients 6
Steps:
- In a large bowl, add pineapple, raisins, mayonnaise, honey and orange zest (if using). Mix until combined.
- Add carrots to dressing and fold together all the ingredients using a rubber spatula or tongs.
- Refrigerate for at least 1 hour, then serve chilled.
CARROT RAISIN SALAD
This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving.
Nutrition Facts : Calories 122 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 76mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
OASIS CARROT SALAD
Lightly garlicky and herbed, Moroccan-inspired carrots are versatile enough to accompany almost any meal.
Yield Makes 4 (first course or side dish) servings
Number Of Ingredients 7
Steps:
- Cook carrots in a medium saucepan of boiling water until tender, about 8 minutes. Drain, then rinse under cold water until cool. Drain well.
- Meanwhile, pulse onion and garlic with oil, vinegar, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a food processor until very finely chopped. Toss with carrots and chill at least 3 hours.
- Just before serving, toss salad with cilantro, parsley, and salt to taste.
CARROT, ORANGE AND RADISH SALAD
Provided by Tyler Florence
Categories side-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Slice carrots and radishes as thinly as possible and add to a large bowl. Add mint and cilantro. Remove the peel and pith from the oranges. Working over a bowl to catch the juice, cut between the membranes to remove the orange segments; add them to the carrots. Squeeze the membrane to extract the rest of the juice and add the cinnamon, sugar, lemon juice, orange flower water, and salt, to taste. Mix to dissolve sugar and salt. Pour over the carrot mixture and gently toss to coat. The salad can be served immediately but allowing it to sit for 1 or 2 hours will help the flavors to blend. Just before serving, taste and adjust seasoning.
OASIS CARROT SALAD
. 11
Categories Low Calorie Vegetables Side Dish Vegetarian Salad Healthy Light
Time 1h15m
Yield 4
Number Of Ingredients 14
Steps:
- Cook carrots in a medium saucepan of boiling water until tender, about 8 minutes. Drain, then rinse under cold water until cool. Drain well. Meanwhile, pulse onion and garlic with oil, vinegar, ½ teaspoon salt, and ¼ teaspoon pepper in a food processor until very finely chopped. Toss with carrots and chill at least 3 hours. Just before serving, toss salad with cilantro, parsley, and salt to taste.
Nutrition Facts :
CARROT SALAD
Provided by Michael Symon : Food Network
Categories side-dish
Time 30m
Yield 10 servings
Number Of Ingredients 11
Steps:
- In a large mixing bowl, combine shallots, garlic, and vinegar. Season with salt.
- Add the remaining ingredients and toss together. Serve when ready.
SALAD WITH CARROTS
Peanut butter is a scrumptious addition to this simple salad. With just a few basic ingredients, you can have it ready in no time.-Esther Bane, Glidden, Iowa
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3-4 servings.
Number Of Ingredients 4
Steps:
- In a bowl, combine the mayonnaise and peanut butter. Stir in carrots and raisins. Cover and refrigerate until serving.
Nutrition Facts : Calories 241 calories, Fat 19g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 158mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 3g protein.
PA DUTCH CARROT & RAISIN SALAD
I don't know where Mom got this recipe but it was another favorite growing up in Lancaster County, PA.
Provided by luvinlif2k
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Blend together mayonnaise, lemon juice, salt, yogurt and honey.
- Pour dressing over carrots and raisins and mix thoroughly.
- Chill for 30 minutes before serving.
Nutrition Facts : Calories 177.1, Fat 5.3, SaturatedFat 0.8, Cholesterol 4.1, Sodium 257.4, Carbohydrate 33.1, Fiber 3.4, Sugar 21.9, Protein 2.5
HEIRLOOM CARROT AND RADISH SALAD
This fresh crunchy heirloom carrot and radish salad is the best salad you'll have this fall. Served with a delicious lime and honey dressing. Enjoy with a side of protein of choice.
Provided by Aroma and Essence
Categories Carrot Salad
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- Use a vegetable peeler to peel each carrot lengthwise into long strands. Place in a bowl with radishes, green onions, parsley, cilantro, and mint.
- Combine garlic and lime juice in a small bowl and let sit for 2 minutes. Add honey, salt, and pepper and mix well. Pour olive oil in slowly, while whisking constantly until dressing is smooth.
- Pour dressing over vegetables and mix until everything is well coated.
Nutrition Facts : Calories 201.2 calories, Carbohydrate 17.3 g, Fat 14.9 g, Fiber 4 g, Protein 1.8 g, SaturatedFat 2.1 g, Sodium 75.4 mg
Tips:
- To enhance the salad's flavor, select sweet and juicy carrots, preferably organic ones, for a more intense taste.
- Using a food processor with the grating attachment ensures uniform carrot shreds, resulting in a visually appealing and consistent texture.
- Adding a pinch of salt to the shredded carrots draws out their natural sweetness and enhances their flavor.
- To achieve a creamy and tangy dressing, whisk together mayonnaise, honey, lemon juice, and Dijon mustard until smooth and well combined.
- Incorporate chopped nuts, such as walnuts or almonds, for an added crunch and a boost of healthy fats.
- Freshly chopped parsley or cilantro adds a vibrant color and a refreshing herbaceousness to the salad.
- For a delightful variation, consider replacing the mayonnaise with Greek yogurt for a lighter and tangier dressing option.
- Adjust the proportions of the dressing ingredients to suit your personal taste preferences.
- Serve the salad immediately after preparation to maintain its crispiness and freshness.
Conclusion:
Oasis Carrot Salad stands out as a delightful and versatile dish that caters to various dietary preferences and occasions. Its vibrant colors, refreshing taste, and crunchy texture make it a perfect side dish or light lunch option. With its simplicity and minimal preparation time, this salad offers a quick and nutritious meal that can be enjoyed by all. Whether you're a fan of classic carrot salads or seeking a healthy and flavorful addition to your meals, Oasis Carrot Salad promises to deliver an unforgettable culinary experience.
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