Best 5 Ohenry Bars Recipes
Welcome to the delectable world of Oh Henry bars, a treat that combines the irresistible flavors of chocolate, peanut butter, and oats into one heavenly bite. Originating from the kitchens of the Southern United States, these bars have become a beloved classic enjoyed by people of all ages. Whether you are an experienced baker looking to perfect your technique or a novice yearning to embark on a culinary adventure, this article will guide you through the process of creating the perfect Oh Henry bars.
Check out the recipes below so you can choose the best recipe for yourself!
O' HENRY BARS
Very good bars.
Provided by Dee
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g
O'HENRY BARS
These are quick and easy bars that taste somewhat like an O'Henry Chocolate Bar. My Granddaughters love them. Enjoy!
Provided by Bonnie Young
Categories Bar Cookie
Time 32m
Yield 60 serving(s)
Number Of Ingredients 6
Steps:
- Mix oatmeal, butter and sugars together and pat into a 10 X 15 (or you can use two 9 X 12 pans if necessary) jelly-roll pan.
- Bake@ 350° for 12 minutes.
- Melt chocolate chips and peanut butter together, using the microwave or stovetop.
- Frost hot bars.
- Cut into bars before completely cooled.
OH HENRY BARS
Oh Henry bars are kind of like a granola bar covered with melted Reese's peanut butter cups. They are full of hearty oatmeal goodness with a rich topping of chocolate and peanut butter ganache. Easy recipe - kids can make with supervision.
Provided by Marye Audet-White
Categories Bar cookies
Time 1h30m
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Grease 13" x 9 " pan.
- Mix oats, sugar and brown sugar in large bowl.
- Pour melted butter over and mix well.
- Press into pan firmly and bake for 20 - 25 minutes.
- Cool.
- Melt chocolate and peanut butter together stirring to blend.
- Spread over cooled cookie base.
- Chill 1 hour...IF you can wait that long.
- Cut into 2 dozen bars.
Nutrition Facts : Calories 268 kcal, Carbohydrate 29 g, Protein 4 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 21 mg, Sodium 125 mg, Fiber 2 g, Sugar 18 g, ServingSize 1 serving
O'HENRY RICE KRISPIE BARS
These are a Christmas staple in my house. I remember standing on a chair and making these with my mother when I was probably 5 or 6. They're easy, yummy, and keep well for an extended period of time. They also freeze well. Prep time is set up time, Cook time is how long it takes to get the mixture in the pan. (I live at high altitude, this will be slightly shorter at lower altitudes)
Provided by CookbookCarrie
Categories Bar Cookie
Time 25m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Bring syrup and sugar to just shy of a rolling boil.
- Remove from heat and add peanut butter.
- Stir until well blended.
- Pour over rice crispies and mix well.
- Pat into a 9x13 inch pan.
- Frost with melted chocolate and caramel chips that have been mixed together.
- Cool and cut.
- Tips: Put the rice crispies in a large pan (a canner?) that you have greased before adding the peanut butter mixture.
- Also put some butter on your fingers before patting the mixture into the cake pan.
Nutrition Facts : Calories 217.8, Fat 9.5, SaturatedFat 2.8, Sodium 141.9, Carbohydrate 32.5, Fiber 1.3, Sugar 17.9, Protein 4.3
O'HENRY CHOCOLATE OATMEAL BARS RECIPE
These O'Henry Chocolate Oatmeal Bars are so simple to make and taste absolutely amazing. They only require a few simple ingredients, and the kids will love helping you make these.
Provided by Camille Beckstrand
Categories Dessert
Time 25m
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Spray a 9x13" pan with non-stick cooking spray. In a large bowl, mix together quick oats, butter and sugars and press flat in pan. Bake for 14-15 minutes.
- In another bowl, melt chocolate chips and peanut butter together in the microwave (you can also do this on a stove top). Spread evenly over crust. Let set in refrigerator.
Nutrition Facts : Calories 231 kcal, Carbohydrate 24 g, Protein 5 g, Fat 14 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 20 mg, Sodium 120 mg, Fiber 2 g, Sugar 14 g, ServingSize 1 serving
Tips:
- Mise en Place: Before you start baking, make sure all of your ingredients are measured and prepped. This will help you stay organized and avoid scrambling.
- Use Room Temperature Ingredients: For the best results, use room temperature butter and eggs. This will help your ingredients mix together more evenly.
- Cream Butter and Sugar Together: Creaming butter and sugar together until light and fluffy is an essential step in making Ohenry bars. This process incorporates air into the mixture, which will help your bars rise and become tender.
- Don't Overmix the Batter: Overmixing the batter can make your bars tough. Mix just until the ingredients are combined.
- Chill the Dough Before Baking: Chilling the dough before baking will help it hold its shape and prevent it from spreading too much in the oven. You can chill the dough for at least 30 minutes, or up to overnight.
- Bake at 350°F: Bake the Ohenry bars at 350°F for 25-30 minutes, or until the crust is golden brown and the center is set.
- Let the Bars Cool Completely Before Cutting: Allow the bars to cool completely before cutting them into squares. This will help prevent them from falling apart.
Conclusion:
Ohenry bars are a delicious and easy-to-make treat that are perfect for any occasion. With their combination of a flaky crust, gooey caramel filling, and chocolate topping, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat to bake, give Ohenry bars a try. You won't be disappointed!
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