Best 3 Parsley Pasta Sauce Recipes
Welcome to the delectable world of parsley pasta sauce, where vibrant green parsley meets rich and aromatic tomatoes to create a sauce that is both flavorful and versatile. As a culinary delight, parsley pasta sauce has earned its place as a beloved classic, gracing dinner tables with its vibrant hue and enticing aroma, tantalizing tastebuds with each flavorful bite. Whether you prefer a simple yet elegant sauce that highlights the natural flavors of the ingredients or a more robust and complex sauce packed with herbs and spices, this article will guide you through a selection of the best parsley pasta sauce recipes, ensuring you embark on a culinary journey that will satisfy your cravings and leave you wanting more.
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PASTA WITH PARSLEY SAUCE
Provided by Robert Farrar Capon
Categories dinner, easy, quick, pastas, main course
Time 20m
Yield 4 pasta-course servings
Number Of Ingredients 6
Steps:
- Drop the pasta into boiling water and cook according to package directions.
- While the pasta is cooking, melt the butter in a saucepan, stir in the garlic and simmer until the butter turns a bit darker. Combine the parsley, Parmesan and pepper, mix well and reserve.
- When the pasta is done, drain it and put it into a bowl. Pour on the butter and toss lightly to mix. Add the parsley-Parmesan-pepper mixture and toss to mix again. Serve immediately.
Nutrition Facts : @context http, Calories 733, UnsaturatedFat 15 grams, Carbohydrate 55 grams, Fat 51 grams, Fiber 3 grams, Protein 15 grams, SaturatedFat 32 grams, Sodium 213 milligrams, Sugar 2 grams, TransFat 2 grams
RUFFLE-EDGED PASTA WITH CAULIFLOWER AND PARSLEY SAUCE
Categories Herb Olive Pasta Appetizer Vegetarian Quick & Easy Cauliflower Winter Gourmet Vegan Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4 to 6
Number Of Ingredients 5
Steps:
- In a blender purée the parsley with the oil. In a large steamer set over boiling water steam the cauliflower, covered, for 5 minutes, or until it is just tender. While the cauliflower is steaming, in a kettle of boiling salted water boil the pasta until it is al dente and drain it well. In a large bowl toss the pasta with the parsley sauce, the cauliflower, the olives, and salt and pepper to taste.
PARSLEY PASTA SAUCE
This cream-based sauce is a nice change of pace from more traditional red sauces. Use it as a topping for your favorite noodles or as the sauce in a deliciously different lasagna.-Donna Barleen, Concordia, Kansas
Provided by Taste of Home
Categories Dinner
Time 10m
Yield 1-2/3 cups.
Number Of Ingredients 12
Steps:
- In a blender, combine the first eight ingredients; cover and process until smooth. Add sour cream and Parmesan cheese; process just until mixed. Serve over pasta or spaghetti squash. Sprinkle with sunflower kernels if desired.
Nutrition Facts :
Tips:
- Choose fresh parsley: The freshness of the parsley is crucial for the flavor of the sauce. Look for parsley with bright green leaves and no signs of wilting or yellowing.
- Use a variety of parsley: Different types of parsley, such as flat-leaf parsley, curly parsley, and Italian parsley, can be used to make the sauce. Experiment with different types to find the flavor profile you prefer.
- Chop the parsley finely: Finely chopped parsley will evenly distribute its flavor throughout the sauce. Use a sharp knife or a food processor to chop the parsley.
- Use a good quality olive oil: The olive oil you use will have a significant impact on the flavor of the sauce. Choose a high-quality extra virgin olive oil that has a fruity and flavorful taste.
- Add the parsley at the end: Adding the parsley towards the end of the cooking process will help preserve its delicate flavor and bright green color.
Conclusion:
Parsley pasta sauce is a versatile and flavorful sauce that can be used to elevate a variety of pasta dishes. With its simple ingredients and easy preparation, this sauce is a great option for busy home cooks. Whether you prefer a creamy, cheesy sauce or a light and herbaceous sauce, there is a parsley pasta sauce recipe that will suit your taste. So next time you're looking for a quick and easy way to add flavor to your pasta, give parsley pasta sauce a try.
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