Best 5 Pineapple Snow Cones Recipes
Indulge in a tropical treat with pineapple snow cones, the perfect refreshment for hot summer days. These icy delights combine the tangy sweetness of pineapple with the coolness of shaved or crushed ice, resulting in a symphony of flavors that will transport you to a tropical paradise. Whether you prefer a classic pineapple snow cone or want to explore variations like pineapple-coconut or pineapple-mango, this article has the perfect recipe for you. So gather your ingredients, set up your snow cone machine or blender, and prepare to embark on a culinary adventure that will leave you feeling refreshed and satisfied.
Check out the recipes below so you can choose the best recipe for yourself!
SPIKED PINEAPPLE SNOW CONES
Much like pool floats, BBQs, and block parties, frozen drinks are an essential part of Summer. So is the flavor of pineapple, so we combined the two for the
Provided by Kelli Acciardo
Categories Cocktails, Drinks
Time 50m
Yield 3 snow cones
Number Of Ingredients 5
Steps:
- In your blender, combine the chopped pineapple, lime juice, simple syrup, and vodka and puree until smooth.
- Strain through a fine mesh strainer, then place in the refrigerator to chill.
- Once chilled, drizzle over a cone packed with the crushed ice (use an ice cream scoop to create the ball on top or your hands). Garnish with chili powder and a lime wheel and serve with a straw and pineapple cocktail parasol.
SNOW CONES
Provided by Food Network Kitchen
Time 5m
Yield 2 large or 4 small snow cones
Number Of Ingredients 2
Steps:
- Pulse the ice cubes in a food processor to break them up slightly. Add the lemonade concentrate and blend until completely smooth.
- Scoop into serving cups.
SNOW CONE SYRUP II
Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
Provided by BONNIE544
Categories Desserts Frozen Dessert Recipes
Time 7m
Yield 12
Number Of Ingredients 3
Steps:
- In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.
Nutrition Facts : Calories 129 calories, Carbohydrate 33.3 g, Sodium 5 mg, Sugar 33.3 g
PINEAPPLE SNOW
Family recipe made every year for Thanksgiving and Christmas. Goes great as an ice cream or whipped cream alternative with pie!
Provided by Beth B.
Categories Dessert
Time 6h20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Soak gelatin in water.
- Heat pineapple.
- Stir in sugar, salt.
- When boiling, stir in soaked gelatin. Remove from heat and stir until dissolved. Chill until almost set.
- Whip cream. Add vanilla.
- Fold into pineapple mixture. Place pudding into wet mold. Chill 4 hours or longer.
Nutrition Facts : Calories 325.4, Fat 22.1, SaturatedFat 13.7, Cholesterol 81.5, Sodium 61.5, Carbohydrate 31.8, Fiber 0.5, Sugar 29.7, Protein 2.2
PINEAPPLE CANNOLI CONES
Make and share this Pineapple Cannoli Cones recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 20m
Yield 12 Cones
Number Of Ingredients 12
Steps:
- Equipment:.
- Food processor.
- Piping bag with large star tip.
- Cone holder.
- Directions:.
- To make the pineapple cannoli filling, in a food processor, puree chopped pineapple until smooth. Add ricotta cheese and cream cheese and pulse to combine. Transfer filling to a large bowl and add confectioners sugar, stirring until smooth. Fold in Cool Whip and yellow food coloring. Transfer to a piping bag fitted with a large star tip and refrigerate for 30 minutes to an hour.
- In a medium bowl, microwave to melt 1 1/2 cups mini chocolate chips with vegetable oil, stirring until smooth. Dip the tops of each cone into the melted chocolate, letting the excess drip off. Sprinkle pistachios or sprinkles around the edges of the cones, transfer to a cone stand or glass and let dry. Dip the pineapple wedges into the chocolate, leaving a 1-inch border on one side, set aside on a parchment-lined baking sheet to dry.
- Pipe the filling into the cones in a circle to resemble a soft-serve ice cream cone. Top with a dipped pineapple wedge and remaining pistachios, sprinkles and mini chocolate chips.
Tips:
- For a sweeter snow cone, use a combination of granulated sugar and powdered sugar in the syrup.
- If you don't have a snow cone maker, you can crush ice in a blender or food processor.
- To make the snow cones more colorful, add a few drops of food coloring to the syrup.
- Garnish the snow cones with fresh pineapple, whipped cream, or a maraschino cherry.
- Serve the snow cones immediately, as they will melt quickly.
Conclusion:
Pineapple snow cones are a refreshing and delicious summer treat. They are easy to make and can be customized to your liking. With a few simple ingredients, you can enjoy a tropical vacation in your own backyard. So next time you're looking for a cool and refreshing treat, give pineapple snow cones a try.
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