Best 2 Ranch Style Deviled Eggs Recipes

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Welcome to the world of ranch style deviled eggs, a delightful and easy-to-make appetizer that is sure to impress your friends and family. With its creamy ranch dressing filling and classic deviled egg presentation, this recipe has the perfect balance of flavor and texture. Whether you're hosting a party, potluck, or simply looking for a tasty snack, ranch style deviled eggs are the perfect choice.

Let's cook with our recipes!

RANCH-STYLE DEVILED EGGS



Ranch-Style Deviled Eggs image

This is a basic deviled egg with a little twist of ranch.

Provided by Kimberly

Categories     Appetizers and Snacks     100+ Deviled Egg Recipes

Time 1h30m

Yield 12

Number Of Ingredients 6

6 eggs
ΒΌ cup mayonnaise
1 teaspoon ground black pepper
1 teaspoon ranch dressing mix
1 teaspoon prepared yellow mustard
1 pinch paprika, for garnish

Steps:

  • Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
  • Cut the eggs in half lengthwise and carefully remove the yolks to a bowl. Mash the yolks with the mayonnaise and mustard and season with pepper and ranch dressing mix, blending until smooth. Spoon the mixture into the egg white halves and garnish with a sprinkle of paprika.

Nutrition Facts : Calories 69.8 calories, Carbohydrate 0.6 g, Cholesterol 94.7 mg, Fat 6.1 g, Fiber 0.1 g, Protein 3.2 g, SaturatedFat 1.3 g, Sodium 74.7 mg, Sugar 0.3 g

RANCH-STYLE DEVILED EGGS



RANCH-STYLE DEVILED EGGS image

Categories     Egg     Appetizer     Quick & Easy

Number Of Ingredients 6

6 hard-boiled eggs
1/4 cup mayonnaise
1 teaspoon ground black pepper
1 teaspoon ranch dressing mix
1 teaspoon prepared yellow mustard
Paprika (if desired)

Steps:

  • Hard-boil, cool and peel eggs Cut eggs in half lengthwise and remove yolks to a small bowl. Mash yolks with fork. Add mayonnaise, pepper, ranch dressing mix, and mustard. Blend until smooth. Spoon or pipe yolk mixture into egg halves. Spinkle with paprika if desired. Refridgerate until ready to serve.

Tips:

  • Use the freshest ingredients possible. This will ensure that your deviled eggs taste their best.
  • Hard-boil your eggs perfectly. This means cooking them for 10-12 minutes, then immediately transferring them to an ice bath to stop the cooking process.
  • Mash the egg yolks until they are smooth and creamy. This will help to create a light and fluffy filling.
  • Use a variety of toppings to add flavor and texture to your deviled eggs. Some popular options include bacon, chives, paprika, and dill.
  • Chill your deviled eggs for at least 30 minutes before serving. This will help them to set and firm up.

Conclusion:

Ranch style deviled eggs are a delicious and easy-to-make appetizer that is perfect for any occasion. With a few simple ingredients, you can create a dish that is both visually appealing and satisfying to eat. So next time you're looking for a quick and easy snack or appetizer, give ranch style deviled eggs a try.

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