In the pursuit of delightful treats, "rice krispies date balls," also known as "angel cookies," emerge as a harmonious blend of flavors and textures. These bite-sized wonders combine the crispness of rice krispies with the natural sweetness of dates, resulting in a symphony of flavors that tantalize the taste buds. As a gluten-free and vegan snack, these energy balls offer a guilt-free indulgence, making them an ideal choice for health-conscious individuals. With their ease of preparation and endless variations, these treats are a perfect addition to your culinary repertoire, whether you're a seasoned baker or a novice in the kitchen. So, embark on this culinary journey as we explore the best recipe for creating these delectable "rice krispies date balls" that will elevate your snacking experience to new heights.
Let's cook with our recipes!
DATE BALLS
A holiday tradition. My mother made these date balls every year at Christmas time. They may be stored in a plastic or glass container. If the weather is warm, keep them in the refrigerator. Make sure balls are cooled thoroughly before storing.
Provided by Melanie Butler
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Cook and stir dates, sugar, and margarine in a large saucepan over low heat until sugar dissolves; remove from heat. Fold crispy rice cereal, pecans, and vanilla extract into the date mixture until evenly mixed.
- Grease your hands with margarine. Roll date mixture into 1-inch balls.
- Spread confectioners' sugar into a shallow dish; roll date balls in confectioners' sugar to coat.
Nutrition Facts : Calories 146.3 calories, Carbohydrate 21.5 g, Fat 7.1 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 0.9 g, Sodium 70.7 mg, Sugar 17.2 g
COCONUT DATE BALLS
A crunchy cookie or candy with a great date taste.
Provided by LANA ENKE
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium heat, combine the eggs sugar and dates. Bring to a boil, stirring occasionally, and boil for 5 minutes. Remove from heat and stir in the butter and vanilla. Mix in crispy rice cereal. Butter hands and roll the mixture into walnut sized balls. Roll the balls in coconut. Serve.
Nutrition Facts : Calories 87 calories, Carbohydrate 17.6 g, Cholesterol 16.8 mg, Fat 1.8 g, Fiber 0.8 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 44.9 mg, Sugar 13.7 g
RICE KRISPIES DATE BALLS (AKA ANGEL COOKIES)
Another recipe from my Aunt's recipe clippings. This one also came from the Sept 19, 1969 Chicago Tribune originally. The clipping is crinkled with old yellow tape holding it together to make sure the recipes stayed intact. :) These are not like the typical angel cookies at all - they are little balls of dates, coconut, and Rice Krispies rolled in powdered. Don't use the prechopped dates as they aren't sticky enough - buy the whole pitted dates and chop them yourself. Also be sure to use the canned coconut..the kind that comes in bags is too dry and you will have a hard time getting the cookies to roll up otherwise.
Provided by HeatherFeather
Categories Dessert
Time 40m
Yield 32 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, melt butter.
- Add dates and granulated sugar and cook slowly, stirring constantly, until blended.
- Add cereal and coconut, stirring to combine.
- Remove from heat and let cool until you can handle the mixture without burning your fingers.
- Form into 1" sized balls with greased hands, then roll each into powdered sugar to coat.
DATE RICE KRISPIES BALLS
Make and share this Date Rice Krispies Balls recipe from Food.com.
Provided by fashionista
Categories Fruit
Time 12m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine butter, dates, and brown sugar in saucepan.
- Heat and stir until mushy.
- Remove from heat and stir in vanilla and rice Krispies.
- Roll into small balls and cover in coconut.
Nutrition Facts : Calories 291.4, Fat 16.9, SaturatedFat 13, Cholesterol 20.3, Sodium 111.5, Carbohydrate 36.4, Fiber 3.5, Sugar 28.6, Protein 1.7
Tips:
- Use fresh, ripe dates for the best flavor and texture. Softer dates are easier to work with, so if your dates are dry, soak them in warm water for a few minutes before using.
- If you don't have a food processor, you can chop the dates by hand. Just be sure to chop them very finely, so that they blend well with the other ingredients.
- If the mixture is too sticky to handle, add a little more Rice Krispies cereal, one tablespoon at a time, until it reaches the desired consistency.
- If you want a more intense chocolate flavor, use dark chocolate chips instead of semi-sweet chocolate chips.
- For a fun and festive twist, roll the balls in chopped nuts, sprinkles, or coconut before serving.
Conclusion:
Rice Krispies date balls are a delicious, no-bake treat that are perfect for any occasion. They're easy to make, and they're always a hit with kids and adults alike. So next time you're looking for a quick and easy snack or dessert, give Rice Krispies date balls a try. You won't be disappointed!
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