Best 4 Slow Cooker Choco Peanut Clusters Recipes

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Calling all peanut butter and chocolate lovers! The nostalgic flavors of a classic peanut cluster candy bar can now be easily recreated in your own home with the help of your trusty slow cooker. The combination of creamy peanut butter and rich chocolate makes for a delectable treat that is sure to satisfy your sweet tooth. With just a handful of simple ingredients and minimal effort, you can create a batch of homemade slow cooker choco peanut clusters that will be the star of any party or gathering. So, grab your apron and get ready to indulge in the ultimate peanut butter and chocolate indulgence!

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATY PEANUT CLUSTERS



Chocolaty Peanut Clusters image

I turn to my slow cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier! -Pam Posey, Waterloo, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 2h25m

Yield 6-1/2 pounds.

Number Of Ingredients 6

1 jar (16 ounces) salted dry roasted peanuts
1 jar (16 ounces) unsalted dry roasted peanuts
1 package (11-1/2 ounces) milk chocolate chips
1 package (10 ounces) peanut butter chips
3 packages (10 to 12 ounces each) white baking chips
2 packages (10 ounces each) 60% cacao bittersweet chocolate baking chips

Steps:

  • In a 6-qt. slow cooker, combine peanuts. Layer with the remaining ingredients in order given (do not stir). Cover and cook on low for 2-2-1/2 hours or until chips are melted, stirring halfway through cooking. , Stir to combine. Drop by tablespoonfuls onto waxed paper. Refrigerate until set. Store in an airtight container at room temperature.

Nutrition Facts : Calories 205 calories, Fat 14g fat (5g saturated fat), Cholesterol 3mg cholesterol, Sodium 68mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 2g fiber), Protein 5g protein.

SLOW-COOKER CHOCO-PEANUT CLUSTERS



Slow-Cooker Choco-Peanut Clusters image

Your slow cooker doubles as a candy maker in this sweet-and-salty recipe. Using only four ingredients, you can prep it in just 10 minutes, then leave your slow cooker to finish the candies.

Provided by By Heather Baird

Categories     Dessert

Time 3h

Yield 36

Number Of Ingredients 4

1 package (16 oz) vanilla-flavored candy coating (almond bark)
1 package (16 oz) chocolate-flavored candy coating (almond bark)
1 jar (16 oz) dry-roasted salted peanuts
1 jar (16 oz) dry-roasted unsalted peanuts

Steps:

  • In 4-quart or larger slow cooker, place candy coatings. Cover; heat on Low heat setting 2 to 3 hours, stirring occasionally, until completely melted.
  • Pour peanuts over melted candy mixture, and stir until coated. Drop by tablespoonsful onto cooking parchment or waxed paper. Allow to set completely, approximately 45 minutes to 1 hour.

Nutrition Facts : Calories 300, Carbohydrate 21 g, Cholesterol 0 mg, Fat 3 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 17 g, TransFat 0 g

SLOW COOKER CHOCOLATE PEANUT CLUSTERS



Slow Cooker Chocolate Peanut Clusters image

Awesome chocolate slow cooker candy recipe. Store in an airtight container.

Provided by mzcopper

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 2h40m

Yield 100

Number Of Ingredients 4

2 pounds white chocolate, coarsely chopped
28 ounces dry roasted peanuts
1 (12 ounce) bag semisweet chocolate chips
1 (4 ounce) bar German sweet chocolate, broken into pieces

Steps:

  • Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.
  • Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 hour, stirring every 15 minutes.
  • Drop spoonfuls of chocolate-peanut mixture onto waxed paper and let cool and harden, 30 to 45 minutes.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 9.9 g, Cholesterol 1.9 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 3.1 g, Sodium 9.2 mg, Sugar 8.1 g

SLOW COOKER CHOCOLATE PEANUT CLUSTERS



Slow Cooker Chocolate Peanut Clusters image

These slow cooker chocolate peanut clusters satisfy a sweet tooth and are simple to make.

Provided by Diana Rattray

Categories     Dessert     Candy

Time 2h20m

Number Of Ingredients 4

2 pounds white almond bark (or white chocolate candy melts )
6 to 8 ounces milk chocolate
12 ounces semisweet chocolate chips
4 cups dry-roasted peanuts

Steps:

  • Combine the almond bark or white chocolate with the milk chocolate and chocolate chips in the slow cooker . Add the peanuts. Cover and cook on high for 15 minutes. Do not stir.
  • Turn the crock pot setting to low and stir every 15 minutes for about 1 1/2 to 2 hours longer or until all of the chocolate is thoroughly melted. Stir to blend.
  • Drop by teaspoon or small cookie scoop onto waxed paper and let them cool until set (about 1 1/2 to 2 hours).
  • Store the cooled and completely set chocolate peanut clusters in a cool place (or in the refrigerator) in a tightly covered container separated by sheets of waxed paper. The candy freezes well.

Nutrition Facts : Calories 155 kcal, Carbohydrate 14 g, Cholesterol 3 mg, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, Sodium 15 mg, Sugar 12 g, Fat 10 g, ServingSize 72 servings, UnsaturatedFat 0 g

Recipes: Slow Cooker Choco-Peanut Clusters:

1. Simplicity and Hassle-Free Cooking: These delectable choco-peanut clusters, made entirely in a slow cooker, embody the principles of simple and convenient cooking. With minimal effort and time investment, you can indulge in this delectable treat.

2. Patience is a Virtue: This recipe emphasizes the value of allowing time for culinary alchemy to occur. Let the peanut butter, chocolate, and vanilla essences meld seamlessly in the slow cooker's gentle heat, resulting in a harmonious symphony of flavors.

3. Embrace the Art of Mise en Place: Before embarking on this culinary endeavor, ensure that all necessary ingredients are measured and neatly prepared. This organizational strategy will streamline the cooking process, turning it into a culinary ballet.

4. Precision in Measurement: Adherence to the specified measurements of each ingredient is paramount to achieving the desired texture and taste profile. Substituting ingredients or altering proportions may compromise the recipe's intended result.

5. Quality Ingredients, Quality Results: Employing high-quality chocolate and peanut butter is essential for creating a confectionery masterpiece. The taste and texture of these ingredients directly impact the final product, elevating it to culinary excellence.

6. Culinary Creativity: Embark on a culinary expedition by experimenting with various toppings. From the classic peanut clusters to decadent chocolate-coated confections, let your taste buds guide your choice.

Conclusion:

Immerse yourself in the delightful experience of creating these slow cooker choco-peanut clusters. Savor the rich flavors and textures as they dance on your palate, transporting you to confectionery heaven. Embrace the simplicity of this recipe and indulge in the joy of homemade treats, perfect for both special gatherings and cozy evenings.

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