Best 4 Strawberries With Liqueur Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Whether you are looking for a simple dessert to serve after dinner or a more elaborate dish to impress your friends, strawberries with liqueur is a delicious and versatile recipe that is sure to please. With just a few ingredients and a little bit of time, you can create a dish that is both visually appealing and bursting with flavor. Whether you prefer a light and refreshing sorbet or a rich and creamy mousse, there is a recipe out there that is perfect for you.

Let's cook with our recipes!

HOMEMADE STRAWBERRY LIQUEUR 2 WAYS



Homemade Strawberry Liqueur 2 Ways image

Strawberry Liqueur made with fresh Strawberries and vodka, make it with a simple syrup or a creamy mixture. Take your pick both are the best ways to bring in or take out the Strawberry Season this year!

Provided by Rosemary Molloy

Categories     Drinks

Time 20m

Number Of Ingredients 7

1 pound strawberries ((cleaned and sliced))
2 cups vodka
1 cup sugar
1 cup water
1 cup sugar
1/2 cup + 1 tablespoon milk
1/2 cup cream (heavy / whipping)*

Steps:

  • In a large jar that closes tight add the sliced strawberries and cover with the vodka. (stir to combine). Place in a dark cupboard or closet for 20 days, twirl the jar to mix every 2 days.
  • After the 20 days has passed make the syrup, in a medium pot add the sugar and water over medium heat bring to a boil, stirring often, lower heat and cook for 8-10 minutes. Remove from heat and let cool completely.
  • Strain the alcohol from the strawberries into a clean jar or bottle with a tight fitting lid. Add the cooled syrup and stir to combine. Close the jar and refrigerate for 2 days before serving. Can also be stored in the freezer.
  • After the 20 days has passed make the cream syrup, in a medium pot add the sugar, milk and cream, stir to combine, bring the mixture to a boil, lower heat and simmer 1 minute, then remove from heat and let cool completely.
  • Strain the alcohol from the strawberries into a clean jar or bottle with a tight fitting lid. Add the cooled cream mixture and stir to combine. Close the jar and refrigerate for 1 day before serving. Enjoy!

Nutrition Facts : Calories 821 kcal, Carbohydrate 110 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 43 mg, Sodium 30 mg, Fiber 2 g, Sugar 106 g, ServingSize 1 serving

STRAWBERRY LIQUEUR



Strawberry Liqueur image

This is being posted for the great strawberry recipe swap and for Rita who I know will perk up her ears when she sees it! I havent tried it and am not much of a liqueur person but the recipe says that it is a vivid red cordial with the fresh taste of strawberries.

Provided by LAURIE

Categories     Beverages

Time P1m8DT1h15m

Yield 1 quart

Number Of Ingredients 7

3 cups fresh strawberries, ripe and unblemished
1 1/2 cups sugar
2 cups vodka (100 proof)
1 cup water
1 teaspoon fresh squeezed lemon juice
1 teaspoon orange zest
1/2 teaspoon lemon zest

Steps:

  • Wash and stem the berries.
  • In a bowl crush the berries and sugar together.
  • Let stand for 1 hour.
  • Transfer mixture to a clean 2 qt container.
  • Add vodka, water, lemon juice, and zests.
  • Cover and let stand in a cool dark place for 2 days, shaking several times each day.
  • Press the mixture through a fine mesh sieve, discard solids.
  • Transfer the liqueur to a clean container.
  • Cover and let stand for 1 week.
  • Filter into a decorative bottle with a tight fitting lid.
  • Age for at least 1 month before serving.

Nutrition Facts : Calories 2330.3, Fat 1.3, SaturatedFat 0.1, Sodium 19.1, Carbohydrate 334.1, Fiber 9, Sugar 320.7, Protein 3

LIQUOR-INFUSED CHOCOLATE STRAWBERRIES



Liquor-Infused Chocolate Strawberries image

Absolutely delectable and rich! Strawberries are injected with orange brandy, and dipped in rich dark chocolate. You don't have to put the white stripes on, but it gives a very professional look. Once you make these they won't last long! Takes a little time but its worth it!

Provided by KELSTOUCH

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 15m

Yield 16

Number Of Ingredients 7

16 large fresh strawberries with leaves
½ cup brandy-based orange liqueur (such as Grand Marnier®)
1 pound bittersweet chocolate, chopped
2 tablespoons shortening
2 tablespoons heavy cream
¼ cup brandy-based orange liqueur (such as Grand Marnier®)
1 (1 ounce) square chopped white chocolate

Steps:

  • Rinse strawberries and dry thoroughly. Use a syringe or clean marinade injector to inject about 2 teaspoons of brandy into each berry. Place them on a baking sheet, and refrigerate for about 30 minutes.
  • In a metal bowl over a pan of simmering water, combine bittersweet chocolate and shortening. Stir occasionally until melted and smooth. Stir in heavy cream and 1/4 cup of brandy. Place white chocolate in a separate bowl, and when the dark chocolate has melted, place the bowl of white chocolate over the pan of simmering water, stirring occasionally until smooth. Be sure to remove from heat as soon as it is mostly melted, white chocolate can be sensitive.
  • Dip strawberries into chocolate, and let the excess drip off into the bowl before placing on waxed paper to set. When the strawberries have all been dipped in chocolate, dip a fork into the white chocolate, and drizzle back and forth over berries to stripe.

Nutrition Facts : Calories 231.5 calories, Carbohydrate 23.3 g, Cholesterol 4.1 mg, Fat 12.5 g, Fiber 2.6 g, Protein 2.2 g, SaturatedFat 7.1 g, Sodium 4.6 mg, Sugar 19 g

STRAWBERRIES IN LIQUEUR



Strawberries in Liqueur image

Categories     Sauce     Liqueur     Dessert     Strawberry     Brandy     Bon Appétit     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 3 cups

Number Of Ingredients 3

2 12-ounce baskets strawberries, hulled, sliced (about 4 cups)
2 tablespoons sugar
2 tablespoons banana liqueur or brandy

Steps:

  • Combine all ingredients in medium bowl. Let stand at room temperature 2 hours or refrigerate up to 4 hours.

Tips:

  • Choose ripe, sweet strawberries for the best flavor.
  • Use a variety of liqueurs to create different flavor combinations. Some popular options include Grand Marnier, Chambord, and Cointreau.
  • If you don't have any liqueur on hand, you can use orange juice or lemon juice instead.
  • Serve the strawberries immediately or chill them for later.
  • Garnish the strawberries with fresh mint or basil for a refreshing touch.

Conclusion:

Strawberries with liqueur is a classic dessert that is both delicious and easy to make. With just a few simple ingredients, you can create a dish that is sure to impress your guests. Whether you serve it as a standalone dessert or as a topping for ice cream or pancakes, strawberries with liqueur is a surefire hit. So next time you're looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!

Related Topics