Best 3 Stuffed Date Roll Ups Recipes
Stuffed date roll-ups are a sweet and delicious treat that can be enjoyed as a snack or dessert. They are also a great way to use up leftover dates. This article will provide you with a recipe for stuffed date roll-ups that is easy to follow and results in a delicious and satisfying snack. The recipe includes ingredients like dates, nuts, cream cheese, and spices. The dates are stuffed with the cream cheese mixture and then rolled in nuts. The roll-ups are then baked until they are golden brown.
Here are our top 3 tried and tested recipes!
FONDANT-STUFFED DATES
Make and share this Fondant-stuffed Dates recipe from Food.com.
Provided by Mercy
Categories Dessert
Time 8h45m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- For the fondant, blend together the sugar, condensed milk and flavorings.
- Knead the fondant until very smooth and creamy.
- Add the finely chopped pecans.
- Divide mixture into three separate bowls and tint one pale green, one pink and leave the other white.
- Cover the bowls with damp cloth and refrigerate overnight.
- Fill each date with fondant and roll in the granulated sugar.
FESTIVE STUFFED DATES
Four ingredients are all you need for these delightful change-of-pace treats sent by Cincinnati, Ohio's Diana Debruyn. Just 1/2 cup dates contains more potassium than a medium banana.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, beat the cream cheese, confectioners' sugar and orange zest until blended. , Carefully make a slit in the center of each date; fill with cream cheese mixture. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 102 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 37mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
CRANBERRY AND DATE ROLL UPS
Steps:
- Preheat oven to 375 degrees F.
- Cream butter and cream cheese together. Blend in the flour and the salt, to taste. Chill for several hours until firm enough to roll out. Roll mixture to 1/4-inch thick on a cutting board generously sprinkled with confectioners' sugar. Cut dough into 1 by 3-inch pieces with a pastry wheel. Put dates and/or cranberries on the bottom of each strip and roll up. Place fold side down on a sheet tray.
- Place in oven and bake for 15 to 20 minutes until golden brown. Sprinkle with confectioner's sugar to serve.
Tips:
- Choose fresh and high-quality dates for the best flavor and texture.
- Use a food processor or blender to finely chop the nuts and seeds for a smooth filling.
- If the dates are too dry, soak them in warm water for a few minutes to soften them before stuffing.
- Be careful not to overstuff the dates, as they can easily burst.
- Use a sharp knife to slice the dates into even pieces for a more uniform appearance.
- Sprinkle the date roll-ups with additional nuts, seeds, or coconut shreds before serving for extra flavor and texture.
Conclusion:
Stuffed date roll-ups are a delicious and nutritious snack or dessert that can be easily customized to suit your preferences. With a variety of fillings to choose from, these sweet and savory treats are sure to please everyone. Whether you're looking for a healthy snack on the go or a special dessert to impress your guests, stuffed date roll-ups are a perfect choice. So next time you're looking for a sweet and satisfying snack, reach for a stuffed date roll-up instead of a candy bar or processed treat. Your body and taste buds will thank you!
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