Best 6 Summer Berries W Balsamic And Basil Recipes
Summer is bursting with an abundance of delectable berries, and what better way to relish their sweet and juicy flavors than to create a tantalizing dish that captures their essence? In this culinary adventure, we will guide you through a journey of taste and aromas as we bring you the ultimate recipe for "Summer Berries with Balsamic and Basil." Prepare to embark on a culinary expedition where the vibrant colors of sun-ripened berries dance harmoniously with the tangy sweetness of balsamic vinegar, while fresh basil adds its aromatic magic, resulting in a symphony of flavors that will transport your taste buds to a summer paradise.
Here are our top 6 tried and tested recipes!
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
- Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.
STRAWBERRIES WITH BALSAMIC VINEGAR
This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.
Provided by HOOLIE
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.
Nutrition Facts : Calories 59.6 calories, Carbohydrate 14.9 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, Sodium 2.1 mg, Sugar 12.7 g
FRESH FRUIT WITH BALSAMIC VINAIGRETTE
"This colorful fruit platter always looks beautiful on our Christmas dinner table," writes Mari Day of Suamico, Wisconsin. "The light dressing is a nice complement to the fun assortment of winter fruits-it really lets their natural goodness come through."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Refrigerate for 1 hour. Line a platter with lettuce. Arrange fruit over lettuce; drizzle with dressing. Serve immediately.
Nutrition Facts : Calories 191 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 102mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 7g fiber), Protein 2g protein. Diabetic Exchanges
FRESH STRAWBERRIES WITH BALSAMIC VINEGAR AND BASIL
Provided by Michael Schlow
Categories Fruit Dessert Strawberry Summer Healthy
Number Of Ingredients 6
Steps:
- In large mixing bowl, stir together sugar, vinegar, honey, and pepper. Add basil and strawberries; toss to coat. Cover and chill at least 10 minutes and up to 1 1/2 hours. Serve chilled.
SUMMER BERRIES W/ BALSAMIC AND BASIL
Steps:
- Quarter the strawberries and cut the blueberries in half (crosswise, not through the stem ends). Mix the strawberries, blueberries and whole raspberries gently together in a bowl and reserve. In a small bowl, mix together the balsamic vinegar, orange juice, sugar, clove and vanilla bean seeds. Pour over the berries. Fold in the basil carefully. Let the mixture stand to steep about 10-15 minutes. Divide the berries into chilled or frosted martini glasses. Drizzle any remaining juice over the berries. Top each glass with a dollop of whipped cream or a scoop of ice cream and garnish with a small sprig of basil.
BERRIES, BASIL, AND BALSAMIC
Make and share this Berries, Basil, and Balsamic recipe from Food.com.
Provided by Rabia
Categories Dessert
Time 5m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Use strawberries, blackberries, blueberries, and rasberries. Wash berries. Cut up strawberries. Mix berries.
- Cut up basil and mix with berries.
- Mix 3 tbsp balsamic syrup with berries and basil.
- Put in 3 individual bowls. Put whipped cream on top. Drizzle some balsamic syrup over whipped cream. And add shaved chocolate.
- Note: If you can't find balsamic syrup you can make it by reducing balsamic vinegar with a little sweetener.
Nutrition Facts : Calories 112.9, Fat 4.5, SaturatedFat 2.8, Cholesterol 15.2, Sodium 47.5, Carbohydrate 18.6, Fiber 0.2, Sugar 10.3, Protein 0.7
Tips:
- Use fresh, ripe berries. This will ensure the best flavor and texture.
- Choose a good quality balsamic vinegar. A good balsamic vinegar will have a thick, syrupy consistency and a complex flavor.
- Don't be afraid to experiment with different herbs. Basil is a classic choice, but you can also try mint, rosemary, or thyme.
- Let the berries macerate in the balsamic vinegar for at least 30 minutes. This will allow the flavors to meld together.
- Serve the berries with a dollop of whipped cream or yogurt. This will add a touch of richness and creaminess.
Conclusion:
Summer berries with balsamic vinegar and basil is a simple but delicious dish that is perfect for any occasion. It is a great way to enjoy the fresh flavors of summer berries, and the balsamic vinegar and basil add a touch of sophistication. This dish is also very versatile. It can be served as a dessert, a snack, or even a light lunch. So next time you have some fresh berries on hand, give this recipe a try. You won't be disappointed.
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