Indulge your sweet cravings with the irresistible "Two-Minute Microwave Fudge," a delectable treat that is astonishingly quick and effortless to prepare. This recipe transforms a handful of pantry staples into a rich, creamy, and luscious fudge that will satisfy your chocolate desires in no time. With minimal ingredients and a speedy microwave cooking method, this recipe is perfect for those moments when you crave a sweet delight without the hassle of extensive preparation or baking. Get ready to discover the secrets of creating this heavenly treat in just two minutes, leaving you with a delightful dessert that will impress family and friends alike.
Here are our top 3 tried and tested recipes!
TWO MINUTE MIRACLE MICROWAVE FUDGE
This recipe is yummy, rich, fattening, and, so easy, you won't believe it. Mmmm-good! Please note that the prep/cook time does not include the chill time.
Provided by Helping Hands
Categories Candy
Time 7m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In microwavable bowl, blend sugar and cocoa.
- Add butter and milk on top of mixture.
- Cook on high in microwave for two minutes.
- Remove and add vanilla.
- Stir well with wooden spoon.
- Pour into square baking pan.
- Sprinkle with chopped pecans.
- Chill, then cut into small pieces, and serve.
TWO-MINUTE MICROWAVE FUDGE
I thought this was a neat recipe to make!
Provided by LINDA BAILEY
Categories Nuts
Time 15m
Number Of Ingredients 7
Steps:
- 1. Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl. Stir in milk and vanilla. Mix well. Place butter or margarine on top.
- 2. Microwave on high, 2 minutes. Beat with wooden spoon until smooth. Stir in nuts (OPTIONAL). Spread in 8 X 8 X 2 inch baking pan.
- 3. Chill about 1 hour or until firm. Cut into pieces
TWO-MINUTE MICROWAVE FUDGE
Steps:
- Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl. Stir in milk and vanilla. Mix well. Place butter on top. Microwave on high, 2 minutes. Beat with wooden spoon until smooth. Stir in nuts (OPTIONAL). Spread in 8 X 8 X 2 inch baking pan. Chill about 1 hour or until firm. Cut into pieces.
Tips:
- Use a microwave-safe bowl that is large enough to accommodate the fudge as it expands during cooking.
- Make sure the butter and chocolate are cut into small pieces so that they melt evenly.
- Stir the fudge every 30 seconds to prevent it from burning.
- If the fudge is too thick, add a little bit of milk and stir until smooth.
- If the fudge is too thin, add a little bit of cocoa powder and stir until thick.
- Let the fudge cool for a few minutes before serving so that it has a chance to set.
Conclusion:
This two-minute microwave fudge recipe is a quick and easy way to satisfy your sweet tooth. With just a few simple ingredients, you can make a delicious fudge that is perfect for any occasion. Whether you are looking for a quick dessert to serve at a party or a sweet treat to enjoy on your own, this recipe is sure to please.
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