Best 5 Witches Apple Cole Slaw Recipes
"Witches Apple Cole Slaw" is an astonishing salad that combines sweet and sour flavors with a unique crunch. This salad is perfect for barbecues, picnics, or potlucks, and it's sure to be a hit with your friends and family. The combination of cabbage, carrots, and apples, tossed in a tangy dressing, creates a delightful balance of flavors and textures. The addition of spices like celery seeds and caraway seeds adds an extra layer of complexity to the dish, making it a truly unique culinary experience.
Let's cook with our recipes!
EASY APPLE COLESLAW
This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing.
Provided by Aunt Mamie
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad.
Nutrition Facts : Calories 137.1 calories, Carbohydrate 25.2 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 2.3 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 107.6 mg, Sugar 19.5 g
APPLE COLESLAW
Provided by Food Network
Categories main-dish
Time 1h25m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Prepare the Poppy Seed Dressing. In a medium bowl, combine all the ingredients together until well blended. Set aside.
- Prepare the salad. In a large bowl, combine the cabbage, carrots, scallions, parsley, and apples. Pour in the reserved dressing and toss until well blended. Refrigerate at least 1 hour before serving, mixing the salad at least once to evenly distribute the dressing.
FARMHOUSE APPLE COLESLAW
A friend from church gave me this apple coleslaw recipe that her grandmother handed down to her. The flavors complement each other well, while the fruit creates a refreshing change of pace from the usual coleslaw. -Jan Myers, Atlantic, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a serving bowl, combine the cabbage, apple, raisins, celery and onion. In a small bowl, combine the remaining ingredients. Pour over cabbage mixture and toss to coat. Cover and refrigerate for at least 30 minutes.
Nutrition Facts : Calories 87 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
WITCHES APPLE COLE SLAW
Make and share this Witches Apple Cole Slaw recipe from Food.com.
Provided by internetnut
Categories Kid Friendly
Time 15m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a medium-sized bowl.
- Chill until ready to serve.
- For fun with older kids, you can garnish each serving with a plastic spider.
Nutrition Facts : Calories 39.5, Fat 0.2, Sodium 27.9, Carbohydrate 9.6, Fiber 2.6, Sugar 6.1, Protein 1.1
APPLE-CABBAGE SLAW
In the South, cole slaw is a must at big get-togethers. To modernize it, I add my favorite Arkansas Black apples and swap more than half of the usual mayo with yogurt, but it's still that classic Southern slaw that everyone loves.
Provided by Hugh Acheson
Categories side-dish
Time 1h30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- For the salad: Cut the cabbage around the core and julienne. Place in a large bowl and set aside. Core and julienne the apples and add them to the cabbage. Sprinkle with a pinch of salt. Add the scallion and celery to the cabbage/apple mixture.
- For the dressing: Combine the yogurt, mayonnaise, half the lime juice, vinegar, cumin, and pepper in a small bowl. Add the remaining lime juice to the cabbage/apple mixture to prevent the apples from oxidizing. Season the dressing with salt to taste. Pour over the cabbage/apple mixture and set aside. Roughly chop the parsley and mint and add to the slaw. Toss to coat and let rest several minutes for the flavors to macerate. (Slaw can be made and refrigerated up to two hours in advance.)
- Place slaw in a dish and serve.
Tips:
- Use a sharp knife or mandoline to thinly slice the cabbage and onion. This will help the coleslaw to be light and airy.
- If you don't have a grater, you can finely chop the onion instead.
- To make the dressing, simply whisk together the mayonnaise, vinegar, sugar, and celery seeds. You can also add a pinch of salt and pepper to taste.
- If you want a sweeter coleslaw, you can add a little more sugar to the dressing.
- If you want a tangier coleslaw, you can add a little more vinegar to the dressing.
- Serve the coleslaw immediately or chill it for at least 30 minutes before serving.
Conclusion:
Witches' Apple Cole Slaw is an easy and delicious side dish that is perfect for any occasion. It is light, refreshing, and packed with flavor. The combination of cabbage, onion, apple, and walnuts is a classic, and the dressing is the perfect finishing touch. If you are looking for a quick and easy coleslaw recipe, this is the one for you!
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