LOLA'S HORCHATA
A very easy way to make great horchata!
Provided by LOLA
Categories Breakfast and Brunch Drinks
Time 3h10m
Yield 6
Number Of Ingredients 6
Steps:
- Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about 1 minute. Let rice and water stand at room temperature for a minimum of 3 hours.
- Strain the rice water into a pitcher and discard the rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water. Chill and stir before serving over ice.
Nutrition Facts : Calories 213.2 calories, Carbohydrate 48.4 g, Cholesterol 1.6 mg, Fat 0.6 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 16 mg, Sugar 23.3 g
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[email protected]I can't wait to try this horchata recipe. It looks so delicious and refreshing.
Christine Kauppinen
[email protected]This is the perfect recipe for a beginner cook. It's easy to follow and the end result is a delicious horchata that everyone will love.
Mark McCoy
[email protected]I love the addition of cinnamon and vanilla to this horchata. It gives it a really warm and inviting flavor.
Alura Tutors
[email protected]This horchata is a great way to use up leftover rice. It's a delicious and easy way to make a refreshing and healthy drink.
Nawaraj Rai
[email protected]I'm not sure what went wrong, but my horchata turned out really watery. I followed the recipe exactly, so I'm not sure what happened.
Esther Olaoye
[email protected]I've tried a lot of different horchata recipes, but this one is by far the best. It's so creamy and flavorful, and it's always a hit with my guests.
Javeed Bhaiji
[email protected]This horchata is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and refreshing drink that everyone will love.
Sk Rasid
[email protected]I love that this horchata is made with all natural ingredients. It's a healthy and delicious drink that I can feel good about giving to my family.
Md Noman Khan
[email protected]This horchata is the perfect drink to serve at a brunch or shower. It's light and refreshing, and it's sure to please everyone.
Malik Rashi
[email protected]I made this horchata for my Cinco de Mayo party and it was a huge hit. Everyone loved it!
Md Mahin Hossen
[email protected]I'm not a big fan of horchata, but this recipe is really good. It's not too sweet and it has a nice, creamy texture.
Kimberly Crawford
[email protected]This horchata is so refreshing and delicious. I love the creamy texture and the hint of cinnamon. It's the perfect drink to enjoy on a hot summer day.
punjabi mela
[email protected]I had some trouble finding brown rice milk, but I was able to make it myself using the recipe provided. It was definitely worth the effort!
Michaela Ramirez
[email protected]This horchata is a bit too sweet for my taste. I would recommend using less sugar.
Wahaj Ansari
[email protected]I love that this horchata is made with brown rice. It gives it a really unique and nutty flavor.
Odai Khaled
[email protected]This is the best horchata I've ever had. It's so smooth and creamy, and the flavor is amazing.
Ishwor Gautam
[email protected]I've made this horchata several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Rayan Rayz
[email protected]This horchata is so creamy and flavorful. I love the hint of cinnamon and vanilla. It's the perfect drink to enjoy on a hot day.
Ntombizodwa Ndlovu-Mkhize
[email protected]Lola's horchata is a delicious and refreshing drink that is perfect for any occasion. I made it for a party last weekend and it was a huge hit. Everyone loved it!