Best 5 Yogurt With Honey Nuts Recipes
Yogurt with honey nuts is a classic dessert that is both delicious and nutritious. The tangy flavor of the yogurt is perfectly complemented by the sweetness of the honey and the crunch of the nuts. This dish is also a good source of protein, calcium, and fiber. Whether you are looking for a quick and easy snack or a healthy dessert, yogurt with honey nuts is a great option.
Here are our top 5 tried and tested recipes!
YOGURT WITH FRESH FIGS, HONEY, AND PINE NUTS
Provided by Anissa Helou
Categories Dessert Yogurt Fig Pine Nut Summer Honey Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Toast pine nuts in a dry small skillet over medium-low heat, tossing often, until golden brown, about 4 minutes. Immediately transfer to a plate.
- Heat honey and rose water in a small saucepan over medium heat, stirring occasionally, until very runny, about 1 minute (do not let boil); let cool.
- Serve yogurt and figs drizzled with warm honey mixture and topped with pine nuts.
YOGURT WITH HONEY & NUTS
Make and share this Yogurt With Honey & Nuts recipe from Food.com.
Provided by Abe ray
Categories Breakfast
Time 15m
Yield 3 cups, 3 serving(s)
Number Of Ingredients 3
Steps:
- measure out all the ingredients and put them into the mixing bowl.
- stir the mixture will with a wooden spoon & leave it for 5 minutes
- spoon the mixture into the serving bowls & serve immediately or leave in the fridge to keep cool.
Nutrition Facts : Calories 274.2, Fat 13, SaturatedFat 4.9, Cholesterol 26.5, Sodium 95.2, Carbohydrate 34.1, Fiber 0.7, Sugar 33, Protein 8.7
HONEY YOGURT
Provided by Cindy Mushet
Categories Sauce Dairy Dessert Low Fat Vegetarian Quick & Easy Yogurt Low Cal Condiment Chill Healthy Honey Bon Appétit Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes about 2 cups
Number Of Ingredients 3
Steps:
- Mix all ingredients in small bowl. DO AHEAD: Can be made 8 hours ahead. Cover; chill.
- A thick yogurt; sold at some supermarkets and at specialty foods stores (such as Trader Joe's and Whole Foods markets) and Greek markets. If unavailable, place 1 quart regular plain yogurt in cheesecloth-lined strainer set over large bowl. Cover and chill overnight to drain.
- ** A flavoring extract; available in the liquor aisle or baking section of some supermarkets and at liquor stores and Middle Eastern markets.
YOGURT WITH FRUIT AND NUTS
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 4
Steps:
- Combine plain yogurt with chopped apple, banana, or pear. Sprinkle with walnuts or almonds, and drizzle with a little honey.
GREEK YOGURT WITH HONEY AND WALNUTS
This recipe is by Sara Foster, My Recipes. She recommends caramelized walnuts as well. YUM! This could be a great breakfast, snack or desert.
Provided by Pesto lover
Categories Breakfast
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix yogurt and vanilla. In 4 glasses, alternate layers of yogurt, then walnuts, then honey. Start with yogurt, end with honey.
Tips:
- Choose fresh yogurt: Opt for plain yogurt that is unsweetened and has a smooth, creamy texture.
- Use a variety of nuts: Mix and match different types of nuts for a crunchy and flavorful topping. Popular choices include almonds, walnuts, pecans, and pistachios.
- Roast the nuts: Roasting the nuts enhances their flavor and adds a delightful crunch. You can roast them in a pan over medium heat or in the oven at 350°F for 10-15 minutes.
- Use high-quality honey: Select raw, unfiltered honey for its rich flavor and health benefits. You can find various types of honey with unique flavor profiles, such as buckwheat, clover, or orange blossom honey.
- Add spices and herbs: Experiment with different spices and herbs to enhance the flavor of the yogurt. Some popular options include cinnamon, nutmeg, cardamom, and mint.
- Serve immediately or chill: You can enjoy the yogurt with honey and nuts immediately after preparation or chill it for a refreshing and creamy treat.
Conclusion:
Yogurt with honey and nuts is a versatile and delicious snack or breakfast option that offers a perfect balance of flavors and textures. With its creamy yogurt base, crunchy nuts, and sweet honey drizzle, this dish is sure to satisfy your taste buds and provide essential nutrients for a healthy lifestyle. Feel free to customize the recipe with your favorite nuts, spices, and fruits to create a unique and personalized treat. Experiment and enjoy the endless possibilities of this simple yet delightful combination!
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