BLOODY MARY
Provided by Eben Freeman
Categories Vodka Alcoholic Tomato Brunch Cocktail Party Quick & Easy Oscars New Year's Day Cocktail Horseradish Celery Drink New York Fat Free Sugar Conscious Vegetarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 1 serving
Number Of Ingredients 11
Steps:
- In 11-ounce highball glass, stir together tomato juice, vodka, Worcestershire sauce, horseradish, hot sauce, salt, and pepper. Fill glass with ice, then pour mixture into second glass. Pour back and forth 3 to 4 times to mix well, then sprinkle lemon juice over. Garnish with celery stalk and lemon wedge (if using) and serve.
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#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #beverages #number-of-servings #presentation #served-cold
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Clive Elly
[email protected]I love that this recipe uses fresh ingredients. It makes a big difference in the flavor of the Bloody Mary.
anas jan209
[email protected]This recipe is way too spicy for me. I could barely drink it.
Ahtisham Jalbani
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Sugam Subedi
[email protected]This recipe is a great starting point, but I like to add a few things to make it my own. I usually add a dash of Worcestershire sauce, a squeeze of lemon, and a sprinkle of cayenne pepper. I also like to use a good quality vodka.
Toheeb Idris
[email protected]I've tried many Bloody Mary recipes over the years, but this one is by far the best. The combination of vodka, tomato juice, and spices is perfect. I highly recommend this recipe!
Thandeka Shabangu
[email protected]Meh.
Natasha Lozano
[email protected]This Bloody Mary recipe is a keeper! It's so easy to make and it tastes delicious. I love that I can adjust the spiciness to my liking. I also appreciate that the recipe includes a non-alcoholic option.