An almond crust is spread with blueberry jam and topped with crumbles of homemade granola.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Number Of Ingredients 12
Steps:
- Line a 9-by-13-inch baking dish with foil, allowing a 2-inch overhang. Coat with cooking spray. Set aside.
- Process almonds in a food processor until finely ground. Add flour, sugar, baking powder, and salt; pulse to combine. Add butter; process until mixture resembles coarse meal.
- Lightly beat egg, egg yolk, and vanilla in a small bowl. With processor running, add egg mixture; process just until clumps form. Pat dough into bottom of dish; refrigerate until firm and cold, about 30 minutes.
- Preheat oven to 350 degrees. Prick dough all over with a fork. Bake until edges are golden, about 25 minutes. Let cool on a wire rack.
- Spread jam over crust; top with granola. Bake until jam is bubbling and granola topping is browned, about 30 minutes. Let cool on wire rack. Lift out, and cut into 2-inch squares.
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Tozammel Haque
[email protected]These Blueberry Bonanza Bars are a must-try! They're so easy to make and so delicious. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is the perfect finishing touch. I love the combination of sweet blueberries and ta
Asingura Rodeth
[email protected]Wow! These Blueberry Bonanza Bars are out of this world! They're so easy to make, and they taste like they came from a bakery. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I highly r
GORE DON
[email protected]These Blueberry Bonanza Bars are incredible! They're so easy to make, and they taste amazing. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I love the combination of sweet blueberries
Alesha Andrews
[email protected]These Blueberry Bonanza Bars are a delicious and easy-to-make treat. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I love the combination of sweet blueberries and tangy cream cheese.
Dr. Miles K Lewis
[email protected]I'm a huge fan of blueberries, so I was really excited to try these Blueberry Bonanza Bars. I was not disappointed! The bars are easy to make and so delicious. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfec
Never2oldgaming
[email protected]These Blueberry Bonanza Bars are a real treat! They're easy to make and absolutely delicious. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is the perfect finishing touch. I love the combination of sweet blueberries
Sachin Rajak
[email protected]I made these Blueberry Bonanza Bars for my family, and they loved them! The bars are easy to make and so delicious. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I'll definitely be ma
Krishna Chaudhary
[email protected]These Blueberry Bonanza Bars are the perfect dessert for any occasion. They're easy to make, delicious, and beautiful. I love the combination of sweet blueberries and tangy cream cheese. The crust is flaky and buttery, and the topping adds a delightf
yung aj
[email protected]I'm not a big fan of blueberries, but these Blueberry Bonanza Bars changed my mind! They're so delicious and flavorful. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is the perfect finishing touch. I'll definitely b
alessia toska
[email protected]Wow! These Blueberry Bonanza Bars are incredible! They're so easy to make, and they taste like they came from a bakery. The crust is flaky and buttery, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I highly recommen
Bkash Plus
[email protected]These Blueberry Bonanza Bars are the perfect summer treat! They're light, refreshing, and bursting with blueberry flavor. The crust is flaky and buttery, and the filling is creamy and tangy. I love the crunchy topping too. These bars are perfect for
lungile mathenjwa
[email protected]I made these Blueberry Bonanza Bars for a potluck, and they were a huge hit! Everyone loved them. They're so easy to make and so delicious. I'll definitely be making them again soon.
Yusuf Tumuhimbitse
[email protected]These Blueberry Bonanza Bars are a must-try! The crust is perfectly flaky, the filling is creamy and tangy, and the topping is the perfect finishing touch. They're easy to make and absolutely delicious. I highly recommend them.
Bilguun Bek
[email protected]Blueberry Bonanza Bars - a match made in heaven! The flavors and textures blend together beautifully, creating a truly unforgettable dessert experience. These bars are perfect for any occasion, whether it's a casual gathering or a special celebration
Catina Bryant
[email protected]I'm not much of a baker, but I decided to give these Blueberry Bonanza Bars a try. I'm so glad I did! They were incredibly easy to make, and they turned out perfectly. The bars were a huge hit with my family and friends. I'll definitely be making the
Serafiner's kitchen
[email protected]These Blueberry Bonanza Bars are out of this world! They're so easy to make, and the results are absolutely stunning. The crust is incredibly flaky, the filling is creamy and tangy, and the topping is perfectly sweet and crunchy. I highly recommend t
Brandy Smith
[email protected]Blueberry Bonanza Bars are truly a delight! The combination of sweet blueberries and tangy cream cheese filling is divine. The crust is perfectly buttery and flaky, and the topping adds a delightful crunch. I also love the vibrant purple color of the