BRAN MUFFINS WITH CRANBERRIES
My sister gave me a huge box of bran cereal and my husband practically begged me to make bran muffins for him. These came out so yummy (hubby said they taste like boston brown bread), I just wanted to share with everyone. Hope you like them :)
Provided by Michelle Bersani =^..^=
Categories Other Breakfast
Time 35m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Lightly grease a 12 cup muffin pan.
- 3. In a medium bowl, sift together flour, baking soda, and salt.
- 4. In a separate medium bowl, mix milk, molasses, egg, and vegetable oil. Mix in the bran cereal and craisins.
- 5. Add the flour and mix thoroughly. Transfer to greased muffin pan.
- 6. Bake 20 minutes preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.
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Jessica Atkins
[email protected]I've been looking for a good bran muffin recipe and this one is perfect! They're so easy to make and they're always moist and delicious. I love the addition of cranberries, it gives them a nice tart flavor.
javed iqbal
[email protected]These muffins were the perfect way to start my day! They were moist and fluffy, and the cranberries added a nice tartness. I'll definitely be making these again.
Rizwan Razi
[email protected]I made these muffins with blueberries instead of cranberries and they were delicious! I'll definitely be making them again with different berries.
Noor afshan Afshan
[email protected]These muffins were a bit dry for my taste. I think I'll add some extra milk next time I make them.
Stefan Krol
[email protected]I've been looking for a good bran muffin recipe and this one is perfect! They're so easy to make and they're always moist and delicious. I love the addition of cranberries, it gives them a nice tart flavor.
Lynn Wandia
[email protected]These muffins were the perfect way to start my day! They were moist and fluffy, and the cranberries added a nice tartness. I'll definitely be making these again.
Cecillia Chase
[email protected]I made these muffins with blueberries instead of cranberries and they were delicious! I'll definitely be making them again with different berries.
Ameer Yahya
[email protected]These muffins were a bit dry for my taste. I think I'll add some extra milk next time I make them.
Okebiyi Oluwaseyi
[email protected]I've made these muffins several times now and they are always a hit. They're so easy to make and they're always moist and delicious. I love the addition of cranberries, it gives them a nice tart flavor.
Kesmart
[email protected]These muffins were delicious! I made them for my family and they loved them. They were moist and fluffy, and the cranberries added a nice tartness. I'll definitely be making these again.