Think about serving a "Clam Chowder", "Potato Soup", maybe a "Bean/Lentil Soup or Lobster Stew in a Bread Bowl! I absolutely LOVE the idea. I have been dying for a recipe to make Bread Bowls and finally have found one. I am so excited, I couldn't wait to post this to the world. They are so fun and have such a neat presentation,...
Provided by Susan Cutler
Categories Breads
Time 35m
Number Of Ingredients 8
Steps:
- 1. 1. In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
- 2. 2. When the cycle is completed, turn dough onto a lightly floured surface. Divide into six portions; shape into balls. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. Brush with egg white. Bake at 375 degrees F for 20-25 minutes or until golden brown. Cool on wire racks.
- 3. 3. To make bowl, cut the top fourth off of bread; carefully hollow out bottom of each, leaving a 1/4-in. shell. Dip the removed bread in your soup, discard it, or save it for another use.
- 4. HINT: You can do the first step by hand or mixer/processor, also!
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Joram
[email protected]The bread bowls were a bit too doughy for my taste, but the soup was delicious.
moeketsi nkanyane
[email protected]These bread bowls were a fun and unique way to serve soup. They were also very easy to make.
Melinda Escoboza
[email protected]I love this recipe! The bread bowls are always a hit at parties and they're so easy to make.
Neve Simmons
[email protected]These bread bowls were really easy to make and they were a big hit with my family. I will definitely be making them again.
Mthobeki Nondaba
[email protected]The bread bowls were a little dry, but the soup was delicious. I would try a different bread recipe next time.
Jeremy Duran
[email protected]These bread bowls were a bit more work than I expected, but they were worth it. They were so delicious!
Ofentse Malobola
[email protected]I followed the recipe exactly and the bread bowls came out perfect. They were the perfect size for a serving of soup.
Muhammad Aamir
[email protected]I wasn't sure how these would turn out, but they were amazing! The bread was soft and fluffy, and the soup was flavorful.
Hori.jannatnisa Hori.jannatnisa
[email protected]These bread bowls were a great way to use up leftover bread. They were also a fun and unique way to serve soup.
Jamie Lowery
[email protected]I've never made bread bowls before, but this recipe made it a breeze. They were so good!
Namutebi Fatuma
[email protected]The bread bowls turned out perfectly! The recipe was easy to follow and the results were delicious.
John Nyakundi
[email protected]These bread bowls were a hit at my last party! They were so easy to make and everyone loved them.