BROCCOFLOWER ARCHER

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Broccoflower Archer image

Provided by Gary Archer

Categories     Side     Sauté     Vegetarian     Quick & Easy     Broccoli     Cauliflower     Gourmet     California

Yield Serves 2 to 4

Number Of Ingredients 10

1 garlic clove, minced
1/2 teaspoon dried hot red pepper flakes, or to taste
2 teaspoons olive oil
1 head broccoflower* (about 2 pounds), trimmed and cut into 1-inch flowerets
1 cup water
2 teaspoons balsamic vinegar
1 tablespoon unsalted butter
5 fresh large basil leaves, cut into thin strips
1 tablespoon freshly grated Parmesan
*available at most supermarkets

Steps:

  • In a large skillet cook garlic and red pepper flakes in oil over moderate heat, stirring, 1 minute. Add broccoflower and sauté over moderately high heat, stirring frequently, until it begins to brown, about 2 minutes. Add water and cook, covered, 5 minutes, or until broccoflower is just tender. Add vinegar, butter, and salt and pepper to taste and gently toss until butter is melted. Transfer mixture to a serving bowl and sprinkle with basil and Parmesan.

Darkness of the school
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This is one of my favorite recipes. It's so easy to make and it's always delicious.


Jeremy Mcarthur
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I've made this recipe several times and it's always a hit. It's a great way to impress your friends and family.


Jb Jubayer
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This recipe is a great way to use up leftover broccoflower. It's also a great way to get your kids to eat their vegetables.


Namuun Nrg
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I'm not a big fan of vegetables, but this dish was actually really good. The broccoflower was roasted perfectly and the Archer sauce was delicious.


Rabbi Momin
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


Samantha Bonnie Elizabeth
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I'm a big fan of broccoflower and this recipe did not disappoint. The Archer sauce was the perfect finishing touch.


Alax Sandra
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Michelle Kizza
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This recipe is easy to follow and the results are amazing. The broccoflower was tender and flavorful.


Mor Grafix LyricsVideoEdit Mr.
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My family loved this dish! It's a great way to get them to eat their vegetables.


Monica Avina
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I tried this recipe last night and it was amazing! The broccoflower was perfectly roasted and the Archer sauce was delicious.


MD ROMEN
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This recipe is a keeper! I'll definitely be making it again.


Madhu Gyawali
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I'm not usually a fan of vegetables, but this dish changed my mind. The broccoflower was roasted to perfection and the Archer sauce was addictive.


Jo Ma
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The Archer sauce was the perfect complement to the broccoflower. It was tangy and flavorful, and it really brought the dish together.


Shezada Safdar
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I've never had broccoflower before, but this recipe was a great introduction. It was easy to make and tasted delicious.


Steve Schein
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This broccoflower dish was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly.


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