BUTTERED PEAS
Categories Dairy Side Vegetarian Quick & Easy Pea Spring Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4 to 6
Number Of Ingredients 2
Steps:
- In a saucepan bring 3 cups water to a boil and add peas and salt to taste. Simmer peas until tender, 3 to 8 minutes, and drain. In a bowl toss hot peas with butter and salt and pepper to taste.
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Sheketia Chandler
[email protected]I followed the recipe exactly and the peas turned out perfectly! They were tender and flavorful. I served them with grilled salmon and they were a hit!
Imad Goundouz
[email protected]These peas were delicious! The butter and lemon juice really made them shine. I served them as a side with roasted chicken and they were a hit!
loyal is goat
[email protected]I was pleasantly surprised by how good these peas were! I'm not a huge fan of peas, but these were really flavorful and tender. I'll definitely be making them again.
Nur Dania Datrisyah
[email protected]These buttered peas were a bit bland for my taste. I think I'll try adding some garlic and onion next time. Maybe even some bacon! ?
Kaleem Akbar
[email protected]I love this recipe! It's so simple, yet so delicious. I always have frozen peas on hand, so this is a great way to use them up. I usually add a little bit of chopped parsley or chives for garnish. ?
Amory Strydom
[email protected]These buttered peas were a great success! I used frozen peas and they turned out perfectly. The peas were tender and flavorful. I served them with grilled salmon and they were a hit. ?
Kany teenage
[email protected]I followed the recipe exactly and the peas turned out perfectly! They were tender and flavorful. I served them with grilled salmon and they were a hit. ?
Antoni Rojo
[email protected]These peas were delicious! The butter and lemon juice really made them shine. I served them as a side with roasted chicken and they were a hit. ?
Claudine
[email protected]I was pleasantly surprised by how good these peas were! I'm not a huge fan of peas, but these were really flavorful and tender. I'll definitely be making them again.
Blima Weisz
[email protected]These buttered peas were a bit bland for my taste. I think I'll try adding some garlic and onion next time. Or maybe some bacon! ?
Winnie Nadiah
[email protected]I love this recipe! It's so simple, yet so delicious. I always have frozen peas on hand, so this is a great way to use them up. I usually add a little bit of chopped parsley or chives for garnish.
Victoria Paul
[email protected]These peas were a great success! I followed the recipe exactly and they turned out perfectly. The peas were tender and flavorful. I served them with grilled salmon and they were a hit.
Ghetto-Coolaid TV
[email protected]I'm not usually a big fan of peas, but these buttered peas were amazing! The butter sauce was so rich and flavorful, and the peas were cooked perfectly. I'll definitely be making this again.
Shafique Ali
[email protected]So easy and delicious! I used frozen peas and they turned out great. The butter and lemon juice really make this dish shine. I served it as a side with roasted chicken and it was a hit.
Vivian Ugwoke
[email protected]These buttered peas were an absolute delight! The peas were cooked to perfection, tender yet still retaining a slight bite, and the butter sauce was rich and flavorful. I added a pinch of garlic powder and a dash of lemon juice, which really elevated