BUTTERFINGER CREAM PIE
We went to Perkins for breakfast and my fiance saw this pie. He wanted it, so I looked at the picture and told him I'd make it. Here's the recipe so you can too.
Provided by Victoria Baldwin
Categories Pies
Time 4h20m
Number Of Ingredients 8
Steps:
- 1. Beat cream cheese and peanut butter until smooth. Beat in powdered sugar. Stir in chopped Butterfinger Bars. Fold in whipped cream. Pour into cookie crust.
- 2. Refridgerate until firm (4 hours to over night).
- 3. Before serving, drizzle chocolate syrup, extra Butterfinger and add Reddi Whip around the edge. (Reddi Whip optional)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rocky Sheikh
[email protected]This pie was so easy to make and it turned out so good! The crust was flaky and the filling was creamy and smooth. I loved the chocolate flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pie.
Chuahdary Asim
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The crust was flaky and the filling was creamy and delicious. I would definitely make this pie again.
Ofentse Phetlhe
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was flaky and the filling was creamy and smooth. I would recommend using a semisweet chocolate instead of a milk chocolate to reduce the sweetness.
Letladi Shadrack
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out great! The crust was flaky and the filling was creamy and smooth. The chocolate flavor was spot-on. I would definitely make this pie again.
Uk44Institute Education
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and rich. The chocolate flavor was perfect. I would definitely recommend this recipe to anyone looking for a classic chocolate cream pie.
afzalmollik Afzalmollik
[email protected]I followed the recipe exactly and my pie turned out perfectly. The crust was flaky and the filling was creamy and smooth. The chocolate flavor was rich and decadent. I would definitely make this pie again.
Akbar Ali Shaikh
[email protected]This pie was so easy to make and it turned out so good! The crust was flaky and the filling was creamy and smooth. I loved the chocolate flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pie.
Morris Njathi
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The crust was flaky and the filling was creamy and delicious. I would definitely make this pie again.
Md Shamsujuha
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was flaky and the filling was creamy and smooth. I would recommend using a semisweet chocolate instead of a milk chocolate to reduce the sweetness.
Esther Tsindoli
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out great! The crust was flaky and the filling was creamy and smooth. The chocolate flavor was spot-on. I would definitely make this pie again.
Esakhil Ahmadzai
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and rich. The chocolate flavor was perfect. I would definitely recommend this recipe to anyone looking for a classic chocolate cream pie.
Amjad Joyo
[email protected]I followed the recipe exactly and my pie turned out perfectly. The crust was flaky and the filling was creamy and smooth. The chocolate flavor was rich and decadent. I would definitely make this pie again.
Miraclare
[email protected]This pie was so easy to make and it turned out so good! The crust was flaky and the filling was creamy and smooth. I loved the chocolate flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pie.
Owen Jones
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The crust was flaky and the filling was creamy and delicious. I would definitely make this pie again.
Suter Emon
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was flaky and the filling was creamy and smooth. I would recommend using a semisweet chocolate instead of a milk chocolate to reduce the sweetness.
Kyakunzire Joan
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and delicious. I love that I can use store-bought crust and pudding mix to make it even easier. My family loves this pie and I'm sure yours will too.
Bike Lover SK
[email protected]This pie was delicious! The crust was perfectly flaky and the filling was creamy and rich. The chocolate flavor was spot-on. I would definitely recommend this recipe to anyone looking for a classic chocolate cream pie.
Raj kumar Bhagat
[email protected]I'm not a big fan of chocolate, but I really enjoyed this pie. The crust was flaky and the filling was creamy and smooth. The chocolate flavor was rich and decadent, but not overpowering. I would definitely make this pie again.
Linda Stone
[email protected]I made this pie for my family and they all loved it! It was so easy to make and the results were delicious. The pie crust was crispy and flaky, and the filling was creamy and rich. I would definitely recommend this recipe to anyone looking for a deli
Muratibhussaingmail.com1214
[email protected]This pie was a hit at my party! Everyone loved the creamy texture and the rich chocolate flavor. The crust was flaky and buttery, and the filling was just the right amount of sweetness. I will definitely be making this pie again.