Categories Salad Fruit Nut Vegetable Side Vegetarian Quick & Easy Apple Pecan Winter Cabbage Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 7
Steps:
- Cut apple into 1/2-inch cubes and very thinly slice enough cabbage to measure 3 cups. In a bowl toss together apple, cabbage, lemon juice, and salt to taste.
- Chop pecans. In a small skillet toast pecans in butter over moderate heat, stirring occasionally, until fragrant. Sprinkle sugar and salt to taste over pecans and cook, stirring frequently, until pecans are coated, about 1 minute. Remove skillet from heat and cool pecans slightly. Add pecans with butter in skillet and chives to cabbage mixture and toss to combine well. Season slaw with salt.
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Sarah Weasley
s-weasley33@hotmail.comThis slaw is a delicious and healthy side dish that's perfect for any occasion.
fraser
fraser@hotmail.co.ukThis slaw is a great way to get your kids to eat their vegetables. The apples and pecans make it sweet and crunchy.
Ahmad Boxer
boxer_a@hotmail.comThis slaw is so easy to make and always a crowd-pleaser. I love the sweet and tangy dressing.
Muzmilali Chandio
m.chandio85@hotmail.co.ukI made this slaw for a potluck and it was a huge hit. Everyone loved the unique flavor combination.
Antonio Clark
c67@hotmail.comThis slaw is the perfect side dish for a summer cookout. It's light and refreshing, and the pecans add a nice touch of crunch.
Bagy Holmes
hb77@hotmail.comI'm not a huge fan of coleslaw, but this recipe is a game-changer. The apples and pecans add a nice sweetness and crunch.
RIZWANKHAN ZAMAN
zamanr95@gmail.comThis slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
Shelby Puckett
p.s30@hotmail.frThis slaw is so easy to make and always a crowd-pleaser. I love the crunchy pecans and the tangy dressing.
Mehedi Hassin
hm7@gmail.comI love the sweet and tangy dressing on this slaw. It's the perfect balance of flavors.
Samira Haque Ria
r-s41@gmail.comThis slaw is always a hit at my family gatherings. It's easy to make and always delicious.
Haymish Dawaking
dhaymish70@hotmail.comThis slaw is a great side dish for any summer cookout. It's light and refreshing, and the pecans add a nice touch.
Akram Mari
mari-a2@hotmail.co.ukI'm not a huge fan of slaw, but this recipe changed my mind. The dressing is light and flavorful, and the pecans add a nice crunch.
Kelvin Osemudiame
kosemudiame@yahoo.comThis slaw is so refreshing and flavorful. The apples and pecans add a nice crunch, and the dressing is perfectly tangy.
md ajijur Khan 077
mda@gmail.comI made this slaw for a picnic and it was a big hit. Everyone loved the crunchy pecans and the tangy dressing.
Alex tanvir
alextanvir84@gmail.comThis slaw is easy to make and always a crowd-pleaser. I love the sweet and tangy dressing.
Munir Rind
munir.rind@yahoo.comI've tried a lot of slaw recipes, but this one is definitely my favorite. The flavors are so well-balanced, and the pecans add a really nice touch.
Beby Rasel
beby-rasel56@yahoo.comThis slaw was a hit at my last potluck! The combination of cabbage, apples, and pecans was perfect, and the butter toasted pecans added a delicious crunch.