CABBAGE CASSEROLE
Make and share this Cabbage Casserole recipe from Food.com.
Provided by Julesong
Categories Vegetable
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- In skillet, saute onion and celery in butter 3 minutes.
- Add beef and salt and cook, stirring occasionally, another 5 minutes. Drain of extra fat.
- Spread half the cabbage in 2-quart baking dish and cover with half the apples and all the meat mixture.
- Add remaining cabbage and apple slices.
- Cover and bake 1 hour.
- Nice with mashed potatoes or noodles. Sprinkling Parmesan cheese on top, or grated cheddar, is also good, as is adding a clove of garlic in with the onion.
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Fulsurat Khatun
k.f@gmail.comI love cabbage casseroles, and this one is one of my favorites. It's cheesy, creamy, and packed with flavor.
Len Canty
len4@gmail.comThis cabbage casserole is a classic comfort food dish. It's perfect for a family dinner or a potluck.
Demetrius Carter
dcarter100@gmail.comI'm always looking for new ways to cook cabbage, and this casserole is a great option. It's easy to make and very flavorful.
Staci Frederick
sf@hotmail.comThis cabbage casserole is a great way to get your kids to eat their vegetables. They'll love the creamy sauce and the cheesy topping.
Bih Fabulous
bih_f19@yahoo.comI added some ground beef to this cabbage casserole and it was delicious. It's a great way to stretch your budget.
Natashavirus Ebukabb
enatashavirus67@gmail.comI'm allergic to dairy, so I made this cabbage casserole without the cheese. It was still very good!
Anya Wardwell
anya.wardwell97@hotmail.comI'm not sure what I did wrong, but my cabbage casserole turned out really dry. I think I might have cooked it for too long.
ramesh rajbanshi
ramesh56@yahoo.comThis cabbage casserole is a great comfort food. It's perfect for a cold winter night.
Loren Scott
loren.s@aol.comI made this cabbage casserole for a potluck and it was a big hit. Everyone loved it!
Insha Zehra
zehra79@hotmail.comThis cabbage casserole is a great way to use up leftover cabbage. It's also a very affordable dish to make.
Nashwan Al suhiqi
n-suhiqi56@yahoo.comI've never been a big fan of cabbage, but this casserole changed my mind. It was creamy and flavorful, and the cabbage was cooked perfectly.
Love is everything
love@gmail.comI was disappointed with this cabbage casserole. It was watery and the flavors didn't really come together.
memunatu jawara
j_m@yahoo.comThis cabbage casserole was a bit too bland for my taste. I think it could have used more seasoning.
Cabaaz Cumar
cumar_c56@yahoo.comI thought this cabbage casserole was just okay. It wasn't bad, but it wasn't anything special either.
zeb 932
932zeb5@hotmail.comThis casserole was easy to make and very delicious. I will definitely be making it again.
Jordan Williams
j.w47@hotmail.comI was pleasantly surprised by how much I enjoyed this cabbage casserole. It's not something I would have normally ordered at a restaurant, but I'm glad I tried it.
Basalirwa Akilam
basalirwa-akilam@hotmail.comI've made this cabbage casserole several times now and it's always a winner. The flavors are amazing and it's a great way to get your daily dose of vegetables.
Syed Adil 514
514-s@yahoo.comThis cabbage casserole was a hit with my family! It was easy to make and had a great flavor.