CAJUN CHICKEN CLUB

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Cajun Chicken Club image

It takes just minutes to assemble these sandwiches. Cajun seasoning gives them a zippy flavor. -Mrs. J.M. Andrews, Marcellus, New York

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 8

4 boneless skinless chicken breast halves (4 ounces each)
1/2 to 1 teaspoon Cajun seasoning
1 tablespoon vegetable oil
4 slices Swiss cheese
1/4 cup prepared creamy Parmesan salad dressing
4 sandwich rolls, split and toasted
8 tomato slices
8 bacon strips, cooked

Steps:

  • Flatten the chicken to 3/8-in. thickness; sprinkle with Cajun seasoning. In a large skillet, cook chicken over medium heat in oil for 5 minutes on each side or until juices run clear. Place cheese over chicken. Remove from the heat; cover and let stand for 1 minute or until cheese begins to melt., Spread dressing over both halves of rolls. Layer bottom halves with 2 slices of tomato, chicken and 2 strips of bacon; replace tops.

Nutrition Facts : Calories 496 calories, Fat 27g fat (11g saturated fat), Cholesterol 51mg cholesterol, Sodium 813mg sodium, Carbohydrate 38g carbohydrate (8g sugars, Fiber 2g fiber), Protein 23g protein.

Biruk Hayilu
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This recipe is a bit too complicated for me. I think I'll try a simpler one.


Jobaeid Hassan
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I'm not sure about this recipe. It seems like it might be too spicy for me.


Mirza Shoaib Mirza Qasir Mehmood
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I'm definitely going to try this recipe. It looks so easy to make.


Pk Daud vai
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This recipe sounds amazing! I'm going to make it for my next party.


Rhonda Milsap
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I can't wait to try this recipe! It looks so delicious.


Linda Wester
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This recipe is a keeper! I'll definitely be making this again and again.


Keturah Cooper
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I made this sandwich for my family and they loved it! They said it was the best chicken sandwich they've ever had.


Kason Rentz
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I followed the recipe exactly and the sandwich turned out great. The chicken was juicy and flavorful, and the bacon and avocado added a nice touch.


Yaa Perpetual
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This recipe was a bit too spicy for my taste, but I'm sure it would be great for people who like Cajun food.


Oppong Kwakye Samuel
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I'm not a huge fan of Cajun food, but this sandwich was surprisingly good. The chicken was cooked perfectly and the flavors were well-balanced.


Hunter Markwell
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This sandwich is so easy to make and it's always a hit. I love the combination of flavors and textures.


Martin Shaw
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Just tried this recipe and it was amazing! The chicken was so tender and juicy, and the flavors were incredible. I'll definitely be making this again.


Sk Habib
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I've made this Cajun Chicken Club sandwich several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the flavors all come together so well. It's a great sandwich for a casual lunch or dinner.


Altaf Hussein
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This Cajun Chicken Club sandwich was a hit at my last party! The chicken was juicy and flavorful, and the combination of bacon, avocado, and ranch dressing was perfect. I'll definitely be making this again.