CAJUN CHICKEN LASAGNA
Haven't tried this yet but it looks interesting! A little something different for those who are tired of the traditional Lasagna. I would be tempted to add additional layers of cheese, because I love cheese!
Provided by yooper
Categories Chicken
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees.
- Bring a large pot of lightly salted water to a boil.
- Add pasta and cook for eight to ten minutes, or until al dente;drain.
- In a large skillet over medium-high heat, combine sausage, chicken, Cajun seasoning and sage.
- Cook until chicken is no longer pink and juices run clear, about 8 minutes.
- Remove meat from skillet with a slotted spoon and set aside.
- Saute onion, celery, bell pepper and garlic until tender.
- Remove from heat and stir in meat and one container alfredo sauce.
- Lightly grease a nine-by-13-inch baking dish.
- Cover bottom with 4 lasagna noodles.
- Spread with half the meat mixture.
- Repeat layers, ending with a layer of noodles.
- Spread remaining alfredo sauce over top.
- Top with mozzarella cheese and sprinkle with Parmesan cheese.
- Bake one hour.
- Let stand 15 minutes before serving.
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Talha Faisal
[email protected]This lasagna was amazing! Thanks for sharing the recipe.
Ogantuga
[email protected]I can't wait to make this lasagna again!
Ahmad Zubair
[email protected]This lasagna is a keeper!
LazerJay
[email protected]I would definitely recommend this recipe to others.
Yubaraj Dhakal
[email protected]Overall, this lasagna was a good meal. It was easy to make and tasted great.
sinan khan
[email protected]This lasagna was a bit dry. I think I would add more sauce next time.
Editer Shakib
[email protected]This lasagna was a little too spicy for my taste, but I still enjoyed it. I would recommend using less Cajun seasoning next time.
Zachary Herman
[email protected]I love the unique flavor of this lasagna. The Cajun spices give it a nice kick, and the chicken is cooked to perfection.
Ricelcraft Style
[email protected]This was my first time making lasagna, and it turned out great! The instructions were easy to follow, and the lasagna was cooked perfectly.
MD Sahel Ali
[email protected]I've made this lasagna twice now, and it's always a crowd-pleaser. The combination of Cajun spices and creamy cheese is irresistible.
Wajib Miya
[email protected]This Cajun chicken lasagna was a hit with my family! The flavors were amazing, and the chicken was so tender. I will definitely be making this again.