CALICO BEAN SOUP
This is a great soup recipe for a cold winter day! Warms you inside and out. It is very hearty. If you love beans as much as I do you will definitely love this recipe. It is my husband's recipe. He makes about 10 prepared packages and presents them in decorative jars as gifts for Christmas.
Provided by Mona Barnes
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 4h
Yield 10
Number Of Ingredients 14
Steps:
- To make Bean Soup Mix: Combine yellow split peas, green split peas, limas, pinto beans, kidney beans, great Northern beans, onion, bouillon granules, cumin and garlic powder. Store in an airtight container until ready to use.
- To make soup: Bring Bean Soup Mix and water to a rolling boil in a large pot. Cover, remove from heat, and let sit 1 hour.
- Return pot to heat, stir in carrots and celery. Stir in ham hocks, bring to a boil. Cover, reduce heat and simmer 2 hours, until beans are tender, skimming fat as necessary.
- Remove ham hocks from soup. Remove meat from bone, chop and return to soup. Heat through and serve.
Nutrition Facts : Calories 330.6 calories, Carbohydrate 17.2 g, Cholesterol 61.7 mg, Fat 19.4 g, Fiber 5.4 g, Protein 21.3 g, SaturatedFat 6.7 g, Sodium 71.2 mg, Sugar 1.9 g
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Katherine jett
[email protected]This was the best calico bean soup I've ever had! The beans were cooked perfectly and the broth was flavorful and satisfying. I will definitely be making this again.
sammy Akinsoju
[email protected]This soup was delicious! I loved the combination of beans, vegetables, and spices. It was also very easy to make. I'll definitely be making this again.
Alex Sakib
[email protected]This soup was a bit too salty for my taste. I think I'll use less salt next time.
Md Mamun Uddin
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
enrique gomez
[email protected]This soup was a bit bland for my taste. I think I'll add more spices next time.
Rakiba Sumon
[email protected]I'm not a big fan of beans, but I really liked this soup. The beans were cooked perfectly and the broth was very flavorful. I'll definitely be making this again.
Mubasher Sahil
[email protected]This soup was just what I needed on a cold winter day. It was so warm and comforting. I'll definitely be making it again.
Danielle Ibarra
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Shaheda Panna
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so satisfying. I love that it's also really easy to make. I'll definitely be making this again soon!
Narayan Bolakhe
[email protected]This soup was a bit too thick for my taste. I think I'll add more broth next time.
Hriday Roy
[email protected]I've been making this soup for years and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Jianna Bueno
[email protected]This soup was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
Ali Khichi
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and my family loved it. I will definitely be making this again.
Mwanaidi Mwavyamatso
[email protected]This soup was just okay. The beans were a bit tough and the broth was bland. I think I'll try a different recipe next time.
DaLia
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! The beans were creamy and tender, and the broth was rich and flavorful. I added a few extra vegetables, like carrots and celery, and it was even better. Highly recommend!
Golam Maola Sajal Ahmed
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use dried beans, which makes it a very budget-friendly meal. I'll definitely be making this again!
Kasadha Joshua
[email protected]I've made this soup several times now and it's always a crowd-pleaser. The combination of beans, vegetables, and spices is just perfect. I like to serve it with a side of crusty bread for dipping.
Ethan Ortiz
[email protected]This calico bean soup was a hit with my family! The beans were cooked perfectly and the broth was flavorful and satisfying. I added a bit of extra spice with some cayenne pepper, and it was delicious. Definitely a keeper recipe!