I remember this as a young child. I duplicated the recipe recently from memory. Now I am writing it down so I don't forget how I made it! Enjoy!
Provided by Kimberly Long
Categories Other Main Dishes
Time 2h
Number Of Ingredients 10
Steps:
- 1. On low fire cook pork steak with onions in a pan till cooked thoroughly. Turn occasionally so both sides are evenly cooked but not overdone. Onions should be soft. Remove meat and cut up... set aside. Cook bowtie noodles as directed on box and drain. Set aside..
- 2. In the pan of onions and leftover pork juices add the flour and stir.(adjust flour as needed till all juices soaked up) It will become thick so add a little milk to thin out.
- 3. To the skim milk add the vegetables,chopped pork steak and onion/flour mixture. Add seasonings to taste. Add velveeta cheese,melt..cook till thickened..Stir. Add noodles and mix all.Top with torn bread.
- 4. Spray baking dish with Pam,put in baking dish, 375 degrees for one hour. The rainbow medley is peas, carrots, red peppers and corn.
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Anna Aneel
anna@gmail.comI made this dish for a potluck and it was a big hit! Everyone loved it. The vegetables were tender and the sauce was flavorful and not too sweet.
Biplove Chy
chy57@hotmail.co.ukThis recipe was a bit too sweet for my taste. I think I would have preferred it with a little less sugar. However, the vegetables were cooked perfectly and the sauce was very flavorful.
Dipendar Kumar
d.k57@hotmail.co.ukI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of chop suey, but this recipe was really good. The vegetables were cooked perfectly and the sauce was flavorful and not too sweet.
Afshan Kanwal
afshank@yahoo.comThis dish was a great way to use up some leftover vegetables. It was easy to make and very delicious. I'll definitely be making it again.
Masoud Kigura
kiguramasoud56@hotmail.co.ukI've made this recipe several times now and it's always a hit with my family. The vegetables are always tender and the sauce is so flavorful. I highly recommend this recipe!
Itz Joeil
itz_joeil@aol.comThis recipe was easy to follow and the dish turned out great! The vegetables were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Lucas Murphy
lucas-murphy@gmail.comI made this dish for a potluck and it was a big hit! Everyone loved it. The vegetables were tender and the sauce was flavorful and not too sweet.
Kamran Gujjar
k64@gmail.comThis recipe was a bit too sweet for my taste. I think I would have preferred it with a little less sugar. However, the vegetables were cooked perfectly and the sauce was very flavorful.
Vigilance designs
d.v78@hotmail.comI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of chop suey, but this recipe was really good. The vegetables were cooked perfectly and the sauce was flavorful and not too sweet.
sussy.stranger
sussy.stranger29@hotmail.comThis dish was a great way to use up some leftover vegetables. It was easy to make and very delicious. I'll definitely be making it again.
Marvens Alexandre
a.marvens63@gmail.comI've made this recipe several times now and it's always a hit with my family. The vegetables are always tender and the sauce is so flavorful. I highly recommend this recipe!
Osas Osarenren
oo58@yahoo.comThis recipe was easy to follow and the dish turned out great! The vegetables were cooked perfectly and the sauce was flavorful. I would definitely make this again.
FluffyJRC
fluffyjrc@gmail.comI made this dish for a potluck and it was a big hit! Everyone loved it. The vegetables were tender and the sauce was flavorful and not too sweet.
Saifullah Saifullah
s.s80@yahoo.comThis recipe was a bit too sweet for my taste. I think I would have preferred it with a little less sugar. However, the vegetables were cooked perfectly and the sauce was very flavorful.
Benjamin Vasquez
v74@gmail.comI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of chop suey, but this recipe was really good. The vegetables were cooked perfectly and the sauce was flavorful and not too sweet.
Maryam Dantani1414
md84@yahoo.comThis dish was a great way to use up some leftover vegetables. It was easy to make and very delicious. I'll definitely be making it again.
Pradip Yadav
pyadav@hotmail.frI've tried many California Chop Suey recipes over the years, but this one is by far the best. The sauce is so flavorful and the vegetables are so tender. I highly recommend this recipe!
Eberendu Sandra
s_e@hotmail.comThis California Chop Suey recipe was a hit with my family! The flavors were so well-balanced and the vegetables were cooked perfectly. I will definitely be making this again.