CALYPSO RICE
Steps:
- In a medium saucepan, bring broth and pinapple juice to a boil over high heat. Stir in the remaining ingredients except parsley. Reduce heat to low and cook covered for 20 minutes. Remove from heat and let stand, covered for 5 minutes, or until all liquid is absorbed. Fluff rice with a fork and serve with fresh parsley sprinkled on top.
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Fransisco Robledo
[email protected]This dish was easy to make and it's a great way to change up your usual rice dish.
md alomgir mondol
[email protected]I've never had Calypso rice before, but I'm definitely a fan now.
waseem Nasir khokhar
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it.
Christabel Kanana
[email protected]I'm not a fan of coconut milk, but this dish was surprisingly good.
Pubg funny game pk
[email protected]I added some chicken to this dish and it was delicious.
Irfan safi
[email protected]This dish is a great way to use up leftover rice.
Aliyinza Sharon
[email protected]I found the instructions a bit confusing, but the dish turned out great in the end.
Selvie naidoo
[email protected]The rice was a little dry for my taste, but the vegetables were delicious.
Gerardo Ramirez
[email protected]I've made this dish several times and it's always a crowd-pleaser.
jasmine Massey
[email protected]This dish was a hit at my last party. Everyone loved the unique flavor.
donnalee Knowles
[email protected]I love the combination of Caribbean flavors in this dish. The rice is perfectly cooked and the vegetables are tender and flavorful.