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Plain 'ol American Chop Suey

My mom makes this...so simple, yet mine never tastes like hers?? How can that be...hahha!! I love this, it's easy and tasty. You can get the diced tomatoes and chilies in MILD as well. (But I think that...

Author: Ashley Dawkins

Awesome Glazed Oven Roasted Beef Brisket

I'm making a brisket for a client, so I thought I would show you how I do an oven-baked brisket with a really tasty sweet glaze. It's actually quite simple, and the results are always mouthwatering good....

Author: Andy Anderson !

Veal Florentine

Moist, tender and flavorful, this is an elegant dish you will enjoy at your next dinner party...

Author: Francine Lizotte

Sauerkraut Hotdish

This is one of my most "asked for" recipes. Please don't judge it before you have tried it. I often get asked to make this and bring to work, keeping my co-worker cops happy is important to me! Trust me.....

Author: Janelle Kompelien

ELLEN'S FIVE HOUR STEW TO DIE FOR

Hearty, filling comfort food. Serve this on a frosty winter night with a basket of marble rye rolls and lots of softened butter. Guaranteed to warm the cockles of the hardest heart! Updated 06-22-14

Author: Ellen Bales

Hoosier Beef and Noodles Over Mashed Potatoes

I lived in California for 28 years and completely forgot about this Indiana staple. Yes, farm families really do eat this much starch in one meal. And it is REALLY GOOD COMFORT FOOD. Grandma made it often,...

Author: Kathie Carr

A Better Marzetti

I found this on an Illinois' newspaper website and the story was that this recipe eminated from Johnny Marzetti's diner, wherever that was, but now defunct. This is a great tasting dish, easy to fix and...

Author: Ed Mayfield

Italian Sloppy Joes

Yum! We loved these sloppy joes more than we expected to. They're a delicious twist on the classic recipe. The mixture of Italian sausage and ground beef add tons of flavor to the dish. We used provolone...

Author: Kathy kope

Beef and Lentil Soup

A great lunch soup full of protein. I make a batch of this and warm it up all week.

Author: KELLY614

Grilled Honey Chili Flap Steak

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Author: Bryce Gifford

Hashbrown Shepherds Pie

The result of wanting shepherds pie and having no potatoes, only hashbrowns, on hand. A nice change of pace. Super easy and inexpensive.

Author: Betsy Wolfe

Wood Smoked Tri Tip with Sicilian Herb Sauce

Author: Cheryl Alters Jamison

Duck Dynasty's Meatloaf

This tasty meatloaf is seasoned just right. It makes 2 loaves. Great for a large gathering. Serve with mashed potatoes and a side salad.

Author: Jill Cooks

Remarkable Rib Eyes

These rib-eyes are so tender it is unbelievable! My family has been making these for years and anyone who stops by loves them. These steaks go great with pasta or potatoes.

Author: MARIKABAR

Country Style Steak Like Granny Used to Make

As a child, I remember going to my Granny's house in Tennessee. I didn't think that anyone could cook like my Granny! Once in a while she would make this and we always loved it. She used to just call it...

Author: Elaine Bovender

Harissa Crusted Tri Tip Roast

Author: Bon Appétit Test Kitchen

Bar B Que Beef Brisket

Thanks to cooking this low and slow, the meat was so tender it shredded in a snap. Before I even tasted a bite, I knew it was going to be good from the aroma coming from my oven. This BBQ sauce is amazing...

Author: Suzanne Larsen

Traditional Yooper Pasties

I am proud to say that I am a born and raised Yooper, and as such, grew up on these wonderful all in one meals, at least twice a week for 15 years of my life!!! They freeze wonderfully and make for a great...

Author: Jennifer McConnell

Poor Man's Beef Stroganoff

Quick, easy, and delicious this beef stroganoff recipe needs to be on your dinner menu rotation. The sauce is creamy and yummy. Ground meat is a great economical substitute for this dish. We served it...

Author: Erica Wiley

Pappardelle with Slow Cooked Brisket

Pappardelle is a long, flat, ribbon-shaped pasta. It goes well with rich, robust sauces like ragu. Find it dried (or fresh) in supermarkets and delicatessens, or use your choice of pasta.

Author: Donna Hay

Grandma's Meatloaf

There are probably a thousand meatloaf recipes on this site. This was the one that my grandmother used to make. It's not the typical brick-of-meat variety; it almost falls apart on the plate. I make this...

Author: Andy Anderson !

Texas Style Barbecued Beef Brisket

Good for a day when you just don't feel like grilling, but want barbecue. This is good served with Texas toast and slaw! You can soak up the pan juices with the toast.

Author: Lynette !

TEX MEX BEEF ENCHILADAS (SALLYE)

Wonderful Tex-Mex enchiladas that are easy to make, impressive to serve, and delicious to eat. Get your taste buds revved up for this dish.

Author: sallye bates