facebook share image   twitter share image   pinterest share image   E-Mail share image

Baked Brie With Garlic and Honey

From the St. Louis Post Dispatch, reprinted from the Washington Post. Can be served with crusty French bread, baby carrots, or grapes.

Author: 2atdiemer

Apache Cheese Bread

This will be great to prepare for those holiday parties or anytime of the year. A friend in my quilting guild gave me this recipe but she found it in Diane Gage's cookbook, Cooking and Gardening with Diane...

Author: Kaykwilts

Creamy Macaroni Spinach Bake

Make and share this Creamy Macaroni Spinach Bake recipe from Food.com.

Author: Parsley

Spinach Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrette

This sounds really good. I cut this recipe out of one of those Reiman publication inserts with coupons.

Author: Recipe Junkie

Broccoli And Artichoke Casserole

Make and share this Broccoli And Artichoke Casserole recipe from Food.com.

Author: Dancer

Soufflé Au Fromage

This is one of Julia Child's more popular recipes from "Mastering the Art of French Cooking". I have yet to even come close to make all her recipes but this is something that is a favorite and my DD requested...

Author: Bay Laurel

Uff Da Tacos

We in Minnesota eat Uff-Da Taco's at every state fair. They are so good! Try making extra fry bread, then sprinkle it with cinnamon/sugar or powdered sugar and dip it in honey for the sweet desert that...

Author: mojoloh

Baked Brie With Caramelized Onions

This is very rich and creamy and the onions are wonderfully sweet. It's a little time consuming to make, but worth the effort and definitely not difficult. 360 Cookware Used: 3.5 Quart Sauté Pan with...

Author: 360 Cookware

The Great After Thanksgiving Turkey Enchiladas

An easy Turkey Enchiladas recipe that is great for after Thanksgiving.

Stuffed Cheese Spirals

A quick appetizer using prepared dough and melted cheese. This would be equally good with a little crisp bacon inside!

Author: LaDonna Langwell

Creamy Polenta with Parmesan and Mozzarella

Make and share this Creamy Polenta with Parmesan and Mozzarella recipe from Food.com.

Author: Normaone

Vegetable Pizza

My version and it goes quick. It can be made the day before, covered with a sheet of paper towel then foil. Great served as an appetizer or potluck.

Author: gailanng

Ham, Artichoke, and Potato Gratin

Author: Bruce Aidells

Black Bean and Corn Enchilada Casserole (No Meat)

We do a meatless meal for dinner once a week. I love Mexican food, so I created this recipe. This is really easy to change up by using flour tortillas, different kinds of Rotel, using more or different...

Author: CookingBlues

Cucumber Dill Salad With Radish and Feta

It's best to eat this within 1 hour of making it. It is very refreshing. If you want to take to a picnic, keep the items separate and toss together just before serving.

Author: Krsi Sue

Goat Cheese and Mushroom Tart

This is such a simple appetizer but packs loads of flavor. It's a huge hit at both parties and family meals. I found the original recipe in a community cookbook and it's become a party staple. Prep time...

Author: Lvs2Cook

Marilyn's Manicotti

Author: Marilyn B. Leone

Eggs Benedict with Asparagus and Brie

Make eggs Benedict even fancier with a few tender asparagus spears and a slice of pungent, melty brie cheese.

Author: Dennis Prescott

Colombian Arepas

These tasty cornmeal cakes can be found grilled, baked, or fried in several Latin American countries. We love this Colombian version-the outside fries up crisp and golden, while the cheesy middle stays...

Author: Ian Knauer

Quick & Simple Green Pea & Cheddar Salad

This is the simplest recipe for pea salad. My mom use to make this for us when we were growing up, now I make it for my family and everyone enjoys it. It only takes a few minutes to throw together, but...

Author: TheShields

Parmesan Cheese Twists

Okay, go out and buy some puff pastry sheets! Then go back to your kitchen, and make these! You won't be sorry!

Author: Sharon123

Broccoli and Carrots in Creamy Parmesan Sauce

Make and share this Broccoli and Carrots in Creamy Parmesan Sauce recipe from Food.com.

Author: PalatablePastime

Shrimp and Cotija Enchiladas with Salsa Verde and Crema Mexicana

If the poblanos aren't hot enough, add some chopped jalapeños to the salsa verde. Garnish enchiladas with fresh avocado slices and drizzle with crema mexicana (a nutty cultured cream available at some...

Author: Lena Cederham Birnbaum

The Melting Pot Wisconsin Trio Cheese Fondue

Make and share this The Melting Pot --- Wisconsin Trio Cheese Fondue recipe from Food.com.

Author: jcatblum

Layered Taco Salad

Active time: 45 min Start to finish: 45 min

Ultimate Nachos

The key to crispy nachos is to limit the number of ingredients that go into the oven with the chips. These start with three essential ingredients: a dollop of homemade pinto bean dip, sliced jalapeños,...

Author: Rhoda Boone

Cheese Quesadillas

These are the best cheese quesadillas! They make a terrific meatless entree paired with beans and rice or an excellent appetizer cut into thinner wedges.

Author: Tearanii

Meatball Sliders

Author: Joey Campanaro

Zucchini Balls

These can be served for dinner, in place of meatballs, with pasta and marinara (meatless tomato) sauce which is the way I usually serve them. They can also be served as an appetizer, with sauce on the...

Author: Dee514

Chili Con Queso Dip (Or Enchilada Sauce)

This is a fantastic dip for chips and also makes a wicked sauce for enchiladas! Serve this for your next get together, everyone will LOVE this I promise! Even better, you can use the Mexican blend of Velveeta...

Author: Kittencalrecipezazz

Grilled Cheese and Short Rib Sandwiches with Pickled Caramelized Onions and Arugula

If you prefer, serve the short ribs for dinner with polenta, then use the leftovers to make a few sandwiches.

Paula Deen's Caramelized Vidalia Onion and Blue Cheese Hot Dip

This is a quick and easy dip to make that everyone seems to love. I used panko bread crumbs because that is what I had in my pantry. I also found that you needed to cut the onion pieces into smaller strips...

Author: mary winecoff

Herbed Goat Cheese Toasts

Author: Shelley Wiseman

Macaroni Cauliflower Cheese Bake

This is one of Jamie Oliver's quick pasta meals, from his Ministry Of Food cookbook. You can either serve the dish unbaked so it is silky and gooey, or you can grill it so it has a crispy, golden topping....

Author: Sara 76