Only in the German state of Swabia is this dish called 'Fleischkuechle.' In Bavaria, they are called 'Fleischpflanzerl.' In Berlin, they say 'Buletten,' while throughout all of Germany they are known as...
Author: Teufelskoch
Make and share this Reuben Soup (Mader's German Restaurant) recipe from Food.com.
Author: FeelinYummy
Delightful coffee cake topped with various fruits. My family prefers prunes but it can be made with apricots, cherries, etc.
Author: Brent Daley
This recipe comes from Christmas, 1961. These bars have a light, tart frosting. This dough needs to ripen for a couple of days, but it's worth it.
Author: Juanita Peek
This is a good homemade sourkraut that is good served almost anytime, almost anywhere! Look for sweet-sour apples, such as Gala or Braeburn. Enjoy!
Author: Sharon123
This is my great-grandmother's family recipe which we grew up with and has been passed down from Germany. These great German cookies are a must have for Christmas! Soft and flaky! Make them with your favorite...
Author: kc9tzw
After doing some research, it appears that this one is a German recipe although I haven't been able to determine it's origin. A recipe adoption. Note: This is a classic Hungarian recipe, not German. Classic...
Author: Julesong
Springerle recipe from Germany. The best! This recipe has been used in my family for at least 6 generations. The results more than make up for the long, labor-intensive prep and proofing process. There...
Author: Mark McLane
Make and share this Kahlsuppe - German Cabbage Soup recipe from Food.com.
Author: kitty.rock
This is a waffle cookie seasoned with anise seed and anise oil. It is baked on a waffle iron. It is not a really sweet cookie, but it was sent to soldiers during WWII because they keep well and the flavor...
Author: Shannon E
This heart cookie recipe is from Germany where they are called Herrnhuter Herzen. They are the perfect cookies for Valentine's Day or other romantic occasions.
Author: Lena
Make and share this Karottesalat (Carrot Salad) recipe from Food.com.
Author: Galley Wench
Make and share this Rye Cheese Toast With Garlic recipe from Food.com.
Author: Jamilahs_Kitchen
Make and share this Homestyle Macaroni Salad recipe from Food.com.
Author: MizzNezz
This is my Mom's recipe. She is German and these are soft and cake like in texture and made with nutmeg. They are one of our family's favorites!
Author: Barb Johnson
This is a creamy crunchy cabbage salad my family in Germany makes. I used half and half in this recipe but it also tastes very yummy with cream. I have also made the salad with evaporated milk before....
Author: sonnyu28
This new variation of the typical German roulade is called a 'Vogelsberger Rolle.'
Author: anjamizner
This wonderful Christmas Stollen uses 4 recipes: the yeast sponge, the dough, the filling, and the fondant (sugar glaze). Making the stollen is costly and time-consuming but well worth the effort. Serve...
Author: Silvia
My German grandmother used to make these every Christmas. She said using small eggs was a must.
Author: JBS BOX
Vanilla sugar is often used in German baking. It can be used in a recipe as well as give the final touches to cakes, pies and cookies. This recipe is simple to prepare and is great to have on hand when...
Author: Kim D.
These are from a 125 year old German recipe. Tricky to make but worth the effort. This recipe has been in my family for 65 years. Some measures are not shown in the original, nor is the oven temperature....
Author: Esther
Make and share this Grandma's Chicken and Noodles recipe from Food.com.
Author: Elijah Jane
A large portion of Switzerland is highly influenced by German cuisine. Here is a combination of the two! I do recommend that you purchase a spaetzle maker, but you can use a colander or the method listed...
Author: Nif_H
Make and share this German-Style Mashed Potatoes recipe from Food.com.
Author: Chris Reynolds
I think I've tried every dumpling recipe on RecipeZaar in an effort to duplicate my friend's soup. Yesterday, I "caught" her making them for her boys. Maybe the one-on-one lesson did the trick. Here is...
Author: Kirste
This is an original German sauerbraten recipe handed down to me. The meat is more tender, and flavorful the longer you marinade, I usually marinade for 2 days.
Author: DORINNC
Posted by request - instructions, American equivalents to German products and measurements by HeatherFeather. Thank you so much!
Author: Clara12
Make and share this Great-Aunt Fannie Old Traditional Potato Soup recipe from Food.com.
Author: Tom232
This is a German recipe for the holidays. It is very nice when you have had your fill with sweet, sugary cookies to have a hearty, bacon cookie! Or two :-)
Author: THISISAMBER
This is my final recipe from *Modern German Food* by Roz Denny. Roz says "Soup can be an elegant, light starter to warm you & whet your appetite. Germans are great soup makers & have a wonderful variety...
Author: twissis
Make and share this Bratwurst and Beer Casserole recipe from Food.com.
Author: Debbie R.
Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the...
Author: Elfi
Lebkuchen is a traditional German holiday cookie. It is high in spicy flavor.
Author: Judy Schindler
This recipe is the most genuine, using hartshorn (baker's ammonia) as the leavening agent to add crispness. Baking powder can be used as an alternative. Store them in an airtight container for a week before...
Author: Heide F
This is a recipe I got from my husband's mother several years ago.
Author: Nancy Haugen
This is my family's favorite Christmas cookie. My mom used to make them at the beginning of Christmas season in Germany and she had to hide some so they would last until Christmas. I have tried the recipe...
Author: Julia Z.
Cabbage and root vegetables are staples in Austria and Bavaria. This creamy version is especially delicious authentic to the region when served with fried sausages and mashed potatoes.
Author: PanNan
Make and share this Horseradish Mayonnaise(Vegan) recipe from Food.com.
Author: Sharon123
This is an old family recipe I've enjoyed for 40 years. It does wonders for tough meat.
Author: Barbara Coulter
Make and share this Maple Pork and Apples recipe from Food.com.
Author: pammyowl
This is a classic German strawberry roll (Erdbeerrolle) recipe made with sponge cake, whipped cream, and fresh strawberries. My favorite cake when strawberries are in season! If you like, you can cover...
Author: elisabeth