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Jan's Peppered Pork Chops With Mushrooms and Herb Sherry Sauce

Make a weeknight special in less than 30 minutes using pork chops, fresh herbs and a splash of sherry along with a side of Idahoan Signature™ Russets Mashed Potatoes. Quick and easy but smells like a...

Author: Idahoan

Potato Bread from Idahoan®

If you've ever tried potato bread, you know that the addition of mashed potatoes makes for some nice, soft bread and, unlike a lot of homemade breads, these loaves stay soft for a surprising number of...

Author: Idahoan

Light and Cheesy Panko Crusted Cod

This cheesy panko-crusted cod makes a simple yet delicious weeknight meal. Made in under 30 minutes, it pairs well with Idahoan Signature™ Russets Mashed Potatoes and a side of roasted veggies.

Author: Idahoan

Braised Short Ribs with Roasted Garlic Horseradish Mashed

Beef short ribs are braised for hours with wine and vegetables in the oven until tender and flavorful, then served with horseradish mashed potatoes for a hearty meal perfect for cooler weather.

Author: Idahoan

Cheesy Mashed Potato Stuffed Mushrooms

These Cheesy Mashed Potato Stuffed Mushrooms are so elegant your guests will think you slaved over them. Your secret is safe with us.

Author: Idahoan

Crab Cakes with Lemon Aioli

Add a crisp green salad and dinner is ready with this recipe for Crab Cakes with Lemon Aioli!

Author: Idahoan

Broccoli and Cheese Mashed Please

Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored Mashed Potatoes.

Author: Idahoan

Artichoke and Ham Quiche with Cheesy Hashbrown Crust

You can prepare all ingredients in advance so assembly is easy the next day for a quick brunch.

Author: Idahoan

Senate Bean Soup from Idahoan®

Bean soup is on the menu in the Senate's restaurant every day. There are several stories about the origin of that mandate, but none has been corroborated. According to one story, the Senate's bean soup...

Author: Idahoan

Creamy Poblano Potato Soup

This potato soup uses not one, but TWO types of potatoes. The mashed thickens and gives creaminess while the scalloped adds texture. The poblanos? Well, they just add a little bit of kick to take this...

Author: Idahoan

Easy Creamy Chicken in a Sun Dried Tomato Wine Sauce

Tender chicken in a savory and creamy sun-dried tomato sauce comes alive in this Italian-inspired dish. Served on top of Idahoan Signature™ Russets Mashed Potatoes this recipe is something your whole...

Author: Idahoan

Red and Blue Mashed Potatoes

Red and Blue Mashed Potatoes is a great recipe for the blue cheese lovers-use our Baby Reds® Flavored mashed potatoes, then simply add bacon and blue cheese. Easy, quick and delicious!

Author: Idahoan

South of the Border Mashed Potatoes Meatloaf

Nothing is more American than meat and potatoes but that doesn't mean it can't have a Mexican twist on it!

Author: Idahoan

Art's Italian Stuffed Mushrooms

Art's Italian Potato Stuffed Mushrooms is chock full of our favorite Italian foods including Idahoan's Romano White Cheese Flavored Mashed Potatoes.

Author: Idahoan

Bacon Wrapped Filets with Smokey Bleu Cheese

Have you ever wondered how steakhouses and fancy restaurants get their bacon wrapped steaks perfectly cooked with the bacon firmly attached? Wonder no more--this recipe will walk you through the simplest...

Author: Idahoan

Spicy Indian Potato Bean Soup

The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.

Author: Idahoan

Mashed Potato Topped Green Bean Casserole

Classic green bean casserole is topped with mashed potatoes, toasted under the broiler, then topped with French fried onions.

Author: Idahoan

Chili Blanco by Idahoan®

A great hearty option for a hungry appetite, our Chili Blanco recipe blends together a great potato soup recipe with green chilies, white beans, chicken and cheese. Experiment with garnishes to make this...

Author: Idahoan

Fiesta Dip from Idahoan®

A simple, no-bake Fiesta Dip recipe that can be thrown together in a moment's notice. A tasty crowd pleaser that's perfect for a tailgate party.

Author: Idahoan

Idahoan Coca Cola® Cake

This recipe originally came from one of our favorite Food Network stars, Nigella Lawson. A little alteration here and there (like including Idahoan's Original Mashed Potatoes) to this wonderfully rich...

Author: Idahoan

Smoky Golden Mashed Potatoes

Smoky Golden Mashed Potatoes is a wonderful recipe to have on hand for any occasion. Just add bacon and gouda cheese to our Buttery Golden Selects Flavored Mashed Potatoes for a delicious side dish that...

Author: Idahoan

Bea's Mashed Potato Salad

Bea's Mashed Potato Salad recipe puts a new spin on the seasonal favorite by starting with Idahoan Baby Reds® Flavored Mashed Potatoes.

Author: Idahoan

Cabbage, Sausage and Mustard Mashed

This main course dish combines healthier chicken sausage with cabbage and fluffy mashed potatoes that get a flavor boost from whole grain mustard.

Author: Idahoan

Creamy Tuscan Chicken Rollups

Thin chicken breasts filled with sun-dried tomatoes and whipped cream cheese are topped with a creamy basil sauce and served with Idahoan Signature™ Russets Mashed Potatoes.

Author: Idahoan

Fiesta Au Gratin

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Author: Idahoan

Decadent Mini Meatloaf

A simple weeknight meal made special with the addition of a unique ingredient and a side of Idahoan Signature™ Russets Mashed Potatoes. Just add a light salad and serve!

Author: Idahoan

Lemon Mint Pound Cake

Using Idahoan® Original Mashed Potatoes in this recipe for Lemon Mint Pound Cake not only makes a moist cake but also one that is gluten free!

Author: Idahoan

Southwest Tortilla Soup

An Idahoan® take on a Southwestern favorite - Southwest Tortilla Soup with rotisserie chicken and a package of Idahoan Bacon & Cheddar Chipotle Flavored Mashed Potatoes.

Author: Idahoan

Buffalo Chicken Layered Mashed

A play on lasagna substituting Roasted Garlic Flavored Mashed Potatoes for the noodles.

Author: Idahoan

Bull Rider's Chili

A hearty chili that is perfect for a big crowd, or freeze part of it for an easy weeknight dinner another time.

Author: Idahoan

Four Cheese Corn Dip

This Four Cheese Corn Dip is sure to be a favorite at any picnic, potluck, or tailgate party! Keep it in an insulated carrier to ensure hot dip on the spot.

Author: Idahoan

Hash Brown Breakfast Burritos

This simple recipe is a wonderful addition to your breakfast offerings. Add your own flair by customizing the filling!

Author: Idahoan

Toscano Soup

If it's difficult to get your family to eat greens, they'll gobble them up in this potato-based soup featuring healthier turkey sausage and a garnish of crispy bacon.

Author: Idahoan

Jalapeno Poppers from Idahoan®

These Jalapeño Poppers made with Idahoan Four Cheese Flavored Mashed Potatoes are sure to be a tailgate favorite! Place multiple poppers on a skewer ahead of time and finish them on the grill.

Author: Idahoan

Mrs. Prophet's Roasted Garlic French Bread

Roasted Garlic French Bread is a new spin on an old favorite. The secret ingredient? Surprise! It's Idahoan Roasted Garlic Flavored Mashed Potatoes!

Author: Idahoan

Scot's Au Gratin Shepherd's Pie

A combination of au gratin and shepherd's pie takes meat and potatoes to a whole new level.

Author: Idahoan

Idahoan Potato Chocolate Cake Pops

Who knew that adding mashed potato flakes to cakes and breads adds great texture and moisture? We did, of course!

Author: Idahoan

Chevre Mashed Potatoes with Peas and Grilled Pork Tenderloin

This dish is showy enough for company but fast enough to put together for a weeknight. The goat cheese adds a wonderful creaminess and the peas a fresh burst of flavor.

Author: Idahoan

Mashed Potato Rolls

These mashed potato rolls are light as a feather and require no kneading! Bake up a batch for a holiday or any day!

Author: Idahoan

Mashed Potato Stuffed Cannoli

Cannoli gets a unique filling with this recipe for Mashed Potato Stuffed Cannoli. An appetizer sure to get your guests talking.

Author: Idahoan

Cheesesteak Roll Ups

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Author: Idahoan