Here's some good, down-home Pennsylvania Dutch cooking for you--dried beef is very popular here. This recipe proves there's more that you can make with it besides 'S.O.S.!' Serve with salad or a green...
Author: Foxgirl
I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't like spinach- you will probably find that this...
Author: Mamas Kitchen Hope
A very easy pasta dish for busy evenings. I like it served with crusty bread (to dip in the sauce) and a tossed salad. I have even doubled the recipe and served it to guest on a casual evening.
Author: Ms B.
Make and share this Beef, Macaroni and Tomato Casserole recipe from Food.com.
Author: PalatablePastime
My son was about a year and a half old, my dad was eating leftovers and he barely had enough to satisfy his hunger, and my son indicated that he wanted to eat some of what his granddaddy was eating. Being...
Author: ATM 67
This has layers of sliced potatoes, cheddar cheese and hamburger. It's creamy and easy, with lots of cheese!! After reading the reviews, I think I didn't state clearly enough that the potatoes need to...
Author: Kaarin
A very easy and delicious dinner to make, great with salad on the side, I have used cream of broccoli and works just as well and have used converted rice but take's longer to cook. Enjoy.
Author: Anna P.
This recipe comes straight from Poland you can sub the cheese for mashed potatoes and cheese, sautéed onions and potatoes or even plums you name it, it is great I hope everyone enjoys!!!
Author: elizabethlakers
Wonderful vegetarian one-dish meal or could be a side-dish too! Perfect for a winters night. *Healthy Request soup adds 44 calories, 1 gram fat and 1 gram of sugar per serving. Half a can of fried onions...
Author: Brooke the Cook in
A good and fairly quick recipe. Little preparation time and one dish cooking, who could ask for more?
Author: emtpixie
A quick recipe from menus4moms.com using leftovers (marinating time not included in prep/cook times)
Author: Karen..
This is a recipe I got off the Thai Kitchen red rice noodles box. It's fantastic and very authentic tasting. It's also good with regular rice noodles and Asian wheat noodles. I've made it with Italian...
Author: Goody2shz
Make and share this Santa Fe Chicken Pasta (Copycat) recipe from Food.com.
Author: ptal06
Make and share this Smothered Pork Chops With Apples, Onions and Cabbage recipe from Food.com.
Author: Eric R.
My adaptation of this classic. I add a few things for taste. You can use any kind of baked beans and hot dogs you like; in my house, I only use Heinz Vegetarian Beans and Hebrew National 97% Fat-Free Hot...
Author: DrGaellon
I had this at my monthly Bunco group. One of the lady's husbands made it and gave us the recipe. It is to die for. I add in diced green pepper, saute it with the shrimp and more seasoning than called for...
Author: RepoGuysWife
This is great shredded with chopped greens and served in tortillas or served as the main course with rice.
Author: Aroostook
A delicious glaze for salmon. It's not necessary to marinate in advance. This makes a modest amount of sauce/glaze. Should you desire more to serve over rice, increase the amounts but add after removing...
Author: gailanng
This is an approximate verision of Carrabba's. This is served in the restaurant as a side dish but would be just fine as a main dish when pancetta is added in. Cavatappi pasta is a short tubed corkscrew...
Author: SoupHound
This is my clone version of Chi-Chi's original Mexican Pizza, before they changed the recipe and went out of business, lol.
Author: steve in FL
Make and share this Teriyaki Chicken Stir-Fry recipe from Food.com.
Author: echo echo
Make and share this Corned Beef and Cabbage Casserole recipe from Food.com.
Author: Parsley
I came up with this combination after making Recipe #94597 and having a lot of meat left (I didn't put all of it in the shells because only two of us were home at the time). I was afraid that I'd end up...
Author: LARavenscroft
This is based on Beelz's Cook recipe #283366...it was so delicious and I made some changes so I wanted to see the nutritional info. This is a yummy way to have chili!
Author: ramsey_penegar
Penne and delicious asparagus, highlighted with cherry (or grape) tomatoes. Plunk em' in, and just devour!
Author: Andi Longmeadow Farm
This couldn't be easier and it's so delicious. Serve it up with some corn on the cob and watermelon, and you've got the perfect summer dinner.
Author: KissKiss
Make and share this Black Beans, Sausage and Rice recipe from Food.com.
Author: Daydasa
This fried rice is a favorite of Hubby's and also was well-received by guests. It's easy to whip up quickly if you need to. I try to use the minimal amount of meat needed to give it good flavor to the...
Author: Demandy
Make and share this Quick Homemade Chili Con Carne With Beans recipe from Food.com.
Author: Christine
I found this recipe on another website and altered it to my liking. The beef falls off the bone and its juices are absorbed into the potatoes. This is one of my favorite crock pot dishes.
Author: Catlady13
This recipe is to die for. I bring it to covered dish dinners and there never a bit left. My sons request this when they drop by and take any leftovers home. As a personal preference, I use Louisiana crawfish,...
Author: Sunshine Forever
This is so easy to put together with only 5 ingredients. Its a very hearty meal that can be used as a side dish or a main meal.
Author: Heather Reynolds in
Whipped this up yesterday and it turned out so good I thought I'd share! A great way to use up that leftover Christmas or Easter ham lurking in the freezer! Easy to make, and sinfully delicious if I do...
Author: Wildflour
Scalloped potatoes made with a cream of celery soup, cheddar cheese soup, shredded cheddar cheese, ham, milk, and spices.
Author: Cindi M Bauer
Make and share this Cottage Pie (authentic Irish recipe) recipe from Food.com.
Author: Millereg
Talk about your one-dish meals! Here's one with no pre-cooking. Just put in the layers, pop it in the oven, and get set for some real raves from your family!
Author: Beth A.
I made this up when DD had her wisdom teeth out. She wanted a turkey dinner similar to Thanksgiving in June!! I needed to use up all the leftovers so this was it!! You can use boxed stuffing if you need...
Author: Thea
Make and share this Skillet Pierogies, Kielbasa and Cabbage Casserole recipe from Food.com.
Author: CookingONTheSide
Make and share this Hamburger Noodle Bake recipe from Food.com.
Author: MizzNezz
I made this recipe up by taking some chicken and some basic Mexican spices and throwing them all together for burrito night. It turned out great so we have them frequently.
Author: DoubleAs Mom
Mansaf is the national dish of Jordan and I can understand why. This Bedouin dish is fantastic. Mansaf is served on a large serving platter over khubz (Arabic flat bread) and rice. It is meant to be eaten...
Author: Annacia
This is wonderful when you have family that is always late. You can put almost anything you have in your kitchen in it and it will still come out okay. Can also be made by putting all ingredients in crock...
Author: Sara C
My Mother and Father were children of the Great Depression. Sometimes my Mom would pull these crazy recipes out but we as a family loved them! This is one that my children and I have to have still sometimes....
Author: fishywitch
This can be made with other veggies instead of broccoli, Our son doesn't like broccoli, for him I make with pea pods or carrots.
Author: Lali8752
A simple tortellini salad with veggies and a vinaigrette dressing. Simple, and tastes great warm or cold! I got this recipe from a former roommate, and we used to eat it pretty much weekly. This keeps...
Author: Barucha
Make and share this Rotel & Ranch Taco Soup recipe from Food.com.
Author: ddunn