This is for the Sammie challenge using pizza dough and walnuts. I crushed the walnuts and put it in the dough.
Author: Lynn Socko
pizza dough. cheese. chicken. ranch. bacon. You cannot go wrong with these!!! These are sure to be a crowd pleaser and you can even use left-over rotisserie chicken for these delicious, melt-in-your-mouth...
Author: Hope Vaillancourt
Yes, this is a labor intensive recipe. But one bite of these and you'll see it was well worth the effort! I love the cheesy pepperoni flavor. A good one for your next party.
Author: Megan Todd
Add your favorite pizza toppings if pepperoni is not your favorite. I add onions, mushrooms, olives, and change the meat depending on the crowd. My hubby likes the pepperoni, my sister likes some cooked...
Author: Sharon Whitley
Another of the Bisquick Impossible Pie recipes with my own special spin on it. This ended up tasting so much like "pizza in a casserole". It's definitely one of my favorites. This casserole tastes just...
Author: Bobbe Leviten
Bake a few of these grown-up pizza pockets for dinner tonight and freeze the rest to bake later. After a long day in the office or a long night out with friends, you'll be happy to have them ready to go...
Author: Anna Stockwell
No need for takeout when you can make delicious calzones for the family at home. This recipe makes two large log-type calzones. What makes this calzone a little different, is adding the spicy smoked kielbasa....
Author: Sarah Farish
I was looking for a pizza sauce for making a reuben pizza. All of the ones on line had thousand island dressing for the sauce but I don't like this. I had one once that was a white sauce and it was devine....
Author: Kris Henning
This recipe comes from the USA WEEKEND Magazine, found in our Indianapolis News, Sunday edition. When I made this, I did not roll the dough out on a floured surface. I pressed it out onto my sheet pan,...
Author: Julia Ferguson
We found this to be a tasty, healthier, and less costly way to have our pizza and eat it too! Made easier by the use of the bread machine. Make this in batches and store in the freezer for all your future...
Author: Karen Feinen
This has been a long time favorite at my house. Homemade deep dish pizza dough recipe also posted in my recipes.
Author: Rachel Burke
Got this off Taste of Home site, it is very good. Next time I am going to add some pepperoni to it.
Author: Annette Godwin
A MUST try make if you can. Loaded, loaded with flavor, and the dough is so tender, not tough like pizza dough. You can make small ones for appetizers, or large like I did for meal size. Prep time includes...
Author: Lynn Socko
Grilled pizza! Grilled veggies! Grilled meat! Grill heaven! :-) This is a lovely, fresh treat for any warm summer evening. Enjoy!
Author: Lynn Socko
BEWARE: The hot sauce makes this recipe VERY spicy - Please use oil if you are unable to tolerate spicy foods. Don't hate me because I like super duper easy recipes. This one uses a prepared crust, but...
Author: Traci Coleman
Mom got this recipe from a neighbor. We liked these sandwiches a lot and later even invented Taco Sloppy Joes.
Author: Kathie Carr
My husband loves pepperoni pizza, but I'm more of a Hawaiian style, or sausage and green pepper lover. So rather than buy two every time we wanted Pizza, I came up with this simple recipe to make small...
Author: Marina Neff
Everyone who makes this pie at Eastertime has their own way of doing it.The reason for making this is to break the fast of Lent with a bountiful meal with a layering of meats, eggs and cheeses.Some traditions...
Author: Sandra McGrath
So easy and tasty. Kids love it. Very inexpensive also. Stove or Crock Pot can be used to make this meal. I perfer the crock pot personnally.
Author: Selina Hallan
Our homage to lahmacun, the Middle Eastern flatbread.
Author: Andy Baraghani
I found this recipe in one of those Pillsbury grocery store aisle magazines. When I tried to find it to pinch it, they had changed the original -- which is ok, because I changed it, as well, incorporating...
Author: Nicole Bredeweg
I will be honest. I wasn't sure what to expect from this one. But, oh was I pleasantly surprised. I enjoyed all the combined flavors - and I didn't even miss the pizza sauce.
Author: Lora DiGs
LEFTOVERS NEVER GO TO WASTE IN MY HOUSE....A YUMMY PIZZA WAS CREATD N EATN ;)
Author: Lora DiGs
Because tomato sauce upsets my stomach I can not have traditional pizza. Its hard to find a good frozen pizza that does not use tomato based sauce. So I made my own. My husband thought it was the best...
Author: ELLA COMBS
My sister-in-law gave me this recipe. It's so easy to make that it's great to get the kids involved in the kitchen.
Author: Meggen Henke
This pizza has it all! Great pizza for a Saturday night with a movie! Recipe Source~ cdkitchen.com
Author: Angela Pietrantonio
MY SON TOOK ME N HIS DAD OUT FOR LUNCH N WE HAD A CLAM PIE AT THIS TAVERN....SOOOOO GOOD! MY HUSBAND HAS ALWAYS WANTED ME TO MAKE IT FOR HIM....WELL NOW THAT I LOVE IT....I HAD TO TRY IT...KINDA TASTES...
Author: Lora DiGs
I wanted to make calzones one night, but I wanted them to be healthy, so I made up this recipe from another basic calzone recipe. I used whole wheat pizza dough, but you can use regular pizza dough, usually...
Author: sherry monfils
This fajita seasoning is amazing. I use it on almost everything now. This pizza is delicious and spicy and just plain wonderful. Can be served with sour cream and/or extra salsa for dipping. The cayenne...
Author: Lillian Patterson
This is a quick fix recipe that everyone seems to just love - kids especially - enjoy!
Author: Sharon Macias
I love flatbread. Tasty and fresh. great with left over rotisserie chicken
Author: barbara lentz
I love pizza and this is a great low cal version you can dress it any way you like.
Author: sylvia bourque
Found this recipe torn from a magazine hidden in mom's recipe box and baked it up this evening. It got scarfed down with everyone's ideas on the endless favorite toppings that we can add to it the next...
Author: Shelley Simpson
What better way then to use some Naan bread. I got garlic flavor. Pizza it is!! Hope everybody enjoys!!
Author: Lisa G. Sweet Pantry Gal
This is my mini version of one of my favorite sandwiches...perfect for lunch or as a snack. I hope that you will try this easy and delicious lil' sammie. Cooking with, Passion,sw :)
Author: Sherri Williams
This a very yummy and refreshing appetizer! I have made it for team luncheons at work for some of my vegetarian friends. Also when some friends have given up meat for lent, this has been something I have...
Author: Hannah Hughes
We love the creaminess of an Alfredo recipe combined with the heartiness of the chicken. Perfect for a cozy night in, game night with friends or cut up for a cocktail party app!
Author: Brandi Kirkpatrick
I love this pizza. It has a great sweet bbq sauce and 3 cheeses. The gorgonzola is tart while the monterery jack and mozzerella are mild and flavorful. Besides who doesn't love bacon on a pizza??
Author: Tammy Brownlow
This makes an amazing pizza and honestly its not a terrible amount of work to make it, but it is terribly impressive to serve!
Author: Amy H.
From the Pampered Chef. *An 8 oz. can of pizza sauce may be substituted for the sliced tomato.
Author: Kathy Lochner
You can use beef also in this recipe instead of venison. Taste like pizza. I serve with the warm pizza sauce and more parmesan cheese. Yum
Author: barbara lentz