My 87-year-old mom showed me how to make this delicious vegetarian recipe that tastes so much like seafood ceviche. I often serve it with crackers on the side. -Beatriz Barranco, El Paso, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, bring 1 cup water to a boil. Add cauliflower; cook, uncovered, just until crisp-tender, 5-8 minutes. Remove with a slotted spoon; drain and pat dry. Meanwhile, stir together ketchup and orange juice., In a large bowl, combine cauliflower with tomatoes and onion. Add ketchup mixture, cilantro, salt and pepper; toss to coat. Refrigerate, covered, at least 1 hour., Stir in avocado cubes. If desired, serve with lemon wedges, tortilla chip scoops and hot pepper sauce.
Nutrition Facts : Calories 129 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 387mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 5g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #vegetables #mexican #vegan #vegetarian #dietary #low-cholesterol #healthy-2 #low-in-something #cauliflower
You'll also love
Osei Morrison
[email protected]This recipe is a great way to enjoy ceviche without the fish. The cauliflower is a great substitute and the marinade is flavorful and tangy. I would definitely make this again!
BK Bappy
[email protected]I was a bit skeptical about trying a cauliflower ceviche, but I was pleasantly surprised! The cauliflower had a great texture and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.
Lucas Mccafferty
[email protected]This cauliflower ceviche is a refreshing and delicious plant-based dish! The cauliflower provides a great texture and the marinade is flavorful and tangy. I followed the recipe exactly and it turned out perfect. I served it with tortilla chips and av
REBECCAH OYIELA
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit.
Abbasi Haris
[email protected]This was a great recipe! The cauliflower was perfectly cooked and the marinade was delicious.
MUBASHAR BASRA
[email protected]I'm not a huge fan of cauliflower, but I thought this recipe was pretty good.
Rhea Rodrigo
[email protected]This was my first time making ceviche and I'm so glad I tried this recipe! It was so easy to follow and the results were amazing.
Ese Edohen
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Nazmul Hossain
[email protected]This was a great recipe! The cauliflower was perfectly cooked and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.
nasir hameed85
[email protected]I'm not a huge fan of cauliflower, but I thought this recipe was pretty good. The cauliflower had a nice texture and the marinade was tasty. I would definitely make it again.
Md Ridoy islam
[email protected]This recipe is a great way to enjoy ceviche without the fish. The cauliflower is a great substitute and the marinade is flavorful and tangy. I would definitely make this again!
Z…© ú å…ó Chowdhury
[email protected]I was a bit skeptical about trying a cauliflower ceviche, but I was pleasantly surprised! The cauliflower had a great texture and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.
galaxy Beast
[email protected]This was my first time making ceviche and I'm so glad I tried this recipe! It was so easy to follow and the results were amazing. The cauliflower had the perfect texture and the marinade was so flavorful. I served it with tortilla chips and avocado s
Titus Arewadi
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit. The cauliflower is the perfect substitute for fish and the marinade is so flavorful. I highly recommend this recipe!
Khalid Kasim
[email protected]This cauliflower ceviche is a refreshing and delicious plant-based dish! The cauliflower provides a great texture and the marinade is flavorful and tangy. I followed the recipe exactly and it turned out perfect. I served it with tortilla chips and av