CAULIFLOWER CEVICHE

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Cauliflower Ceviche image

My 87-year-old mom showed me how to make this delicious vegetarian recipe that tastes so much like seafood ceviche. I often serve it with crackers on the side. -Beatriz Barranco, El Paso, Texas

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 10 servings.

Number Of Ingredients 10

1 medium head cauliflower, finely chopped
1 cup ketchup
1 cup orange juice
3 medium tomatoes, chopped
1 medium onion, finely chopped
1/2 cup minced fresh cilantro
1/4 teaspoon salt
1/4 teaspoon pepper
3 medium ripe avocados, peeled and cubed
Optional: Lemon wedges, tortilla chip scoops and hot pepper sauce

Steps:

  • In a large skillet, bring 1 cup water to a boil. Add cauliflower; cook, uncovered, just until crisp-tender, 5-8 minutes. Remove with a slotted spoon; drain and pat dry. Meanwhile, stir together ketchup and orange juice., In a large bowl, combine cauliflower with tomatoes and onion. Add ketchup mixture, cilantro, salt and pepper; toss to coat. Refrigerate, covered, at least 1 hour., Stir in avocado cubes. If desired, serve with lemon wedges, tortilla chip scoops and hot pepper sauce.

Nutrition Facts : Calories 129 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 387mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 5g fiber), Protein 3g protein.

Osei Morrison
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This recipe is a great way to enjoy ceviche without the fish. The cauliflower is a great substitute and the marinade is flavorful and tangy. I would definitely make this again!


BK Bappy
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I was a bit skeptical about trying a cauliflower ceviche, but I was pleasantly surprised! The cauliflower had a great texture and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.


Lucas Mccafferty
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This cauliflower ceviche is a refreshing and delicious plant-based dish! The cauliflower provides a great texture and the marinade is flavorful and tangy. I followed the recipe exactly and it turned out perfect. I served it with tortilla chips and av


REBECCAH OYIELA
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I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit.


Abbasi Haris
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This was a great recipe! The cauliflower was perfectly cooked and the marinade was delicious.


MUBASHAR BASRA
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I'm not a huge fan of cauliflower, but I thought this recipe was pretty good.


Rhea Rodrigo
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This was my first time making ceviche and I'm so glad I tried this recipe! It was so easy to follow and the results were amazing.


Ese Edohen
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Nazmul Hossain
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This was a great recipe! The cauliflower was perfectly cooked and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.


nasir hameed85
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I'm not a huge fan of cauliflower, but I thought this recipe was pretty good. The cauliflower had a nice texture and the marinade was tasty. I would definitely make it again.


Md Ridoy islam
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This recipe is a great way to enjoy ceviche without the fish. The cauliflower is a great substitute and the marinade is flavorful and tangy. I would definitely make this again!


Z…© ú å…ó Chowdhury
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I was a bit skeptical about trying a cauliflower ceviche, but I was pleasantly surprised! The cauliflower had a great texture and the marinade was delicious. I served it with tortilla chips and it was a great appetizer.


galaxy Beast
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This was my first time making ceviche and I'm so glad I tried this recipe! It was so easy to follow and the results were amazing. The cauliflower had the perfect texture and the marinade was so flavorful. I served it with tortilla chips and avocado s


Titus Arewadi
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I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit. The cauliflower is the perfect substitute for fish and the marinade is so flavorful. I highly recommend this recipe!


Khalid Kasim
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This cauliflower ceviche is a refreshing and delicious plant-based dish! The cauliflower provides a great texture and the marinade is flavorful and tangy. I followed the recipe exactly and it turned out perfect. I served it with tortilla chips and av


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