CHAI BUTTER COOKIES
It's a great butter cookie recipe that works! If you like to drink chai, this is the cookie for you! It almost taste like buttery gingersnaps.
Provided by DEAF258
Categories Desserts Cookies Sugar Cookies
Time 27m
Yield 36
Number Of Ingredients 8
Steps:
- In a large bowl, cream together the butter, 1 1/3 cups sugar, and chai tea mix until light and fluffy. Beat in the eggs one at a time, mixing well after each. Combine the flour, baking powder, and salt; blend into the creamed mixture until all of the dry has been absorbed. Cover the dough, and refrigerate for 1 hour.
- Preheat the oven to 400 degrees F (200 degrees C). Roll the cookie dough into walnut sized balls, and roll the balls in sugar. Place the cookies onto greased cookie sheets about 3 inches apart, and flatten slightly using the tines of a fork.
- Bake for 10 to 12 minutes in the preheated oven, just until the edges begin to brown. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 21 g, Cholesterol 24 mg, Fat 5.7 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 3.5 g, Sodium 164.2 mg, Sugar 11.7 g
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Uriel Santos
[email protected]I followed the recipe exactly, but my cookies didn't turn out at all. I'm not sure what went wrong.
Rs Rumon
[email protected]These cookies are way too sweet. I think I'll try reducing the amount of sugar next time.
Serenella Signorile
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I'm going to try again soon.
Jake O donovan
[email protected]These cookies are a bit too crumbly for my taste, but they still have a good flavor.
Saif Vai
[email protected]I had a hard time finding chai tea, so I used a chai tea latte mix instead. The cookies still turned out great!
Shannon Hamilton
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Sajan Gurung
[email protected]I'm not a big fan of chai, but I really enjoyed these cookies. They're not too sweet, and the chai spices are subtle.
Rijiya Eva
[email protected]These cookies are a great way to use up leftover chai tea.
michael calitz
[email protected]I love the way these cookies look. They're so festive and colorful.
Ruby Simpson
[email protected]These cookies are the perfect afternoon snack. They're sweet and satisfying, but they're not too heavy.
Mehar Shahzad
[email protected]I wasn't sure how the chai spices would taste in cookies, but I was pleasantly surprised. They add a really nice flavor.
Bash Milez
[email protected]These cookies are so easy to make, and they're so delicious. I love that I can make them ahead of time and freeze them. They're perfect for busy families.
Robert Chromy
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're perfect for any occasion.
Chinonso Nnamani
[email protected]These cookies are the perfect balance of sweet and spicy. The chai spices really shine through, and the butter makes them so rich and decadent.
XxkittygachaxX
[email protected]I'm not usually a fan of chai, but these cookies changed my mind! They're so good, I can't stop eating them.
God The light
[email protected]These chai butter cookies were a hit at my holiday party! They're so flavorful and have the perfect amount of sweetness. I love the addition of chai spices, which gives them a unique and delicious flavor.