CHEATER BAKED BEANS
These are just delicious,and since you start with canned beans I call them cheater beans. Must be the molasses and brown sugar and bacon, because this is one of my favorite sides. I even eat these as a snack with brad and butter.
Provided by Jane Whittaker
Categories Other Side Dishes
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Drain the juice that is floating on top of beans, unless you like them soupy.
- 2. Spray a large casserole with non stick spray
- 3. In a large bowl combine everything except bacon.
- 4. Pour bean mixture in prepared casserole, cover with bacon strips.
- 5. Bake in a preheated 350 degree oven for 1 hour, or until bubbly and bacon is crispy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
EANUR MD
[email protected]I've been making these beans for years and they're always a family favorite. They're so simple to make and they're always delicious.
Nicole Hansen
[email protected]These beans are perfect for a summer cookout. They're hearty and flavorful, and they're always a hit with my guests.
Abdisa Abdi
[email protected]I love these beans! They're so flavorful and easy to make. I always make a double batch so I can have leftovers.
Polite Ndlovu
[email protected]These beans are great for a quick and easy meal. They're also a great way to use up leftover ham.
Fundiswa Maseko
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The beans were delicious! I loved the combination of sweet and smoky flavors.
Prerana Rai
[email protected]These beans are the perfect comfort food. They're hearty, flavorful, and so easy to make. I love that I can just throw them in the oven and forget about them until they're done.
Namugeere Sarah
[email protected]I've been making these beans for years and they're always a family favorite. They're so simple to make and they're always delicious.
MD Nimool
[email protected]I made these beans for a potluck and they were a hit! Everyone loved them. They're so easy to make and they taste amazing.
Gaji Tufajjal Gaji Tufajjal
[email protected]These beans are a great way to use up leftover ham. They're also a great side dish for any summer cookout.
Collin Dube
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The beans were delicious! I loved the combination of sweet and smoky flavors.
Lesego Hlatshwayo
[email protected]These beans are the perfect comfort food. They're hearty, flavorful, and so easy to make. I love that I can just throw them in the oven and forget about them until they're done.
Tina Downes
[email protected]I made these beans for a cookout and they were a huge success. They were so easy to make and they tasted amazing. I'll definitely be making them again.
Ntsoaki Ralitau
[email protected]I've tried a lot of baked bean recipes, but this one is by far the best. The beans are perfectly cooked and the sauce is rich and flavorful. I highly recommend this recipe!
rainglow
[email protected]These beans were a hit at my last potluck! Everyone raved about how flavorful and smoky they were. I'll definitely be making them again.