CHEDDAR AND APPLE GRILLED CHEESE SANDWICHES
The classic combination of tart apples and savory Cheddar transform a basic grilled cheese into a sophisticated sandwich.
Provided by Food Network Kitchen
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Put 2 slices of bread on a cutting board or work surface. Top each with two slices of cheese, the apple slices, a third slice of cheese and another piece of bread. Press down lightly.
- Heat 1 tablespoon butter in a large skillet over medium-low heat. Add the sandwiches and cook until the bread toasts and the cheese is slightly melted, 3 to 5 minutes. Flip with a spatula and add the remaining tablespoon of butter to the pan. Cook until the other side is toasted and the cheese is melted, about 3 minutes more, adjusting the heat as needed to keep the bread from burning before the cheese melts.?
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Thiar Hussan
[email protected]These grilled cheese sandwiches are the perfect fall comfort food. I love the combination of apples and cheese.
Traci Warren
[email protected]I'm not a big fan of grilled cheese sandwiches, but these were really good! The apples added a nice sweetness that balanced out the cheese.
Obianuju Okoye
[email protected]I made these grilled cheese sandwiches for a party and they were a hit! Everyone loved the unique combination of flavors.
Angela Hibbert
[email protected]These grilled cheese sandwiches are a great way to use up leftover apples. I had a few apples that were starting to get soft and they were perfect for this recipe.
Ms juy Akter
[email protected]I served my grilled cheese sandwiches with a side of tomato soup and they were the perfect comfort food for a cold winter day.
Sudip Bal
[email protected]I grilled my grilled cheese sandwiches in a panini press and they were perfect! The panini press gave the sandwiches a nice, crispy exterior and melted the cheese perfectly.
Mrs shiggy
[email protected]I used a variety of apples in my grilled cheese sandwiches, including Granny Smith, Honeycrisp, and Pink Lady. Each type of apple added a different flavor and texture to the sandwich.
Siham Seman
[email protected]I added a little bit of Dijon mustard to my grilled cheese sandwiches and they were amazing! The mustard added a little bit of tanginess that really complemented the cheese and apples.
Gigi Rivas
[email protected]I made these grilled cheese sandwiches for my kids and they loved them! They are a quick and easy meal that is perfect for a busy weeknight.
Mama Miya
[email protected]These grilled cheese sandwiches were delicious! The combination of sharp cheddar cheese and sweet apples was perfect. I will definitely be making these again.