CHEESY POTATO KUGEL
With a quick 20-minute prep time, this cheese-laden side dish is the perfect foil for a meaty holiday entrée.
Provided by By Angie McGowan
Categories Side Dish
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- Shred potatoes by rubbing them across the larger holes of a box grater. In large bowl, place shredded potatoes; cover with cold water.
- In separate large bowl, shred onion by rubbing across the larger holes of the box grater. Add cottage cheese, Cheddar cheese, 4 tablespoons of the chives, the garlic, nutmeg and eggs.
- Drain potatoes; rinse under running water. Drain well, using hands to press out as much excess water as possible. Add potatoes to cheese mixture in bowl; season with salt and pepper. Mix well; spoon into baking dish.
- Bake 1 hour or until golden brown; sprinkle with remaining chives.
Nutrition Facts : ServingSize 1 Serving
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Jim Craghead
[email protected]This kugel is a delicious and easy side dish. It's perfect for any occasion.
Sathsara Dilmith
[email protected]This is the best kugel recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ocleta Shorts
[email protected]I will definitely be making this kugel again. It's a great addition to any holiday meal.
Nabisere Habiibah
[email protected]I made this kugel for my family and they all loved it. It's a great recipe that's easy to follow.
Courtney Moffatt
[email protected]This kugel is a great way to use up leftover potatoes. It's also a delicious and easy side dish.
ochora aaron
[email protected]I'm not a fan of potatoes, but I loved this kugel. The cheese and eggs make it so rich and flavorful.
Shazad ali Unat
[email protected]This kugel is so easy to make and it's always delicious. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Tom Roberts
[email protected]I've been making this kugel for years and it's always a favorite. It's the perfect side dish for any holiday meal.
Emily Kelly
[email protected]This is my go-to recipe for kugel. It's always a hit.
Michelle Newsome
[email protected]I made this kugel for my Hanukkah party and it was a huge hit. Everyone loved it.
Mayecio Masoud
[email protected]This kugel is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Asim Abbas
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Almas Hameed
[email protected]I'm not a big fan of kugel, but this recipe changed my mind. It was so good!
Whitney Däweritz
[email protected]This is a great recipe. I've made it several times and it always comes out delicious.
Chandon das Amit
[email protected]I made this kugel for a potluck and it was a hit! Everyone loved it, even my picky kids.
Ayla Banks
[email protected]My family loved this cheesy potato kugel! It was so easy to make and it turned out perfectly. The potatoes were cooked to perfection and the cheese was melted and gooey. I will definitely be making this again.