Something I just threw together today...4 points per serving if you can get 8 servings out of it! NOTE regarding the spices. I really don't measure these. I just kind of throw them in so the amounts listed can be adjusted per your tastes. By the way, the Cracker Girl All-Purpose Seasoning is something that I ordered online by way of a friend's recommendation. I imagine you can use whatever all-purpose seasoning blend that you prefer. :-)
Provided by senseicheryl
Categories Chicken Breast
Time 5h10m
Yield 8 bowls of chili, 8 serving(s)
Number Of Ingredients 12
Steps:
- Turn your crock pot on high.
- Chop the chicken breasts into smaller pieces. I use my mini-chopper for this (it resembles ground chicken breast).
- On stovetop, brown the chicken over medium-high heat until no longer pink.
- Add remaining ingredients and mix well. Cook for a few minutes.
- Add everything to your crockpot and allow to cook about 5 hours.
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Khadmul
[email protected]This chili is a great way to save money on your grocery bill.
Kamaya Harris
[email protected]This chili is a great way to use up leftover chicken.
Sardar Najeeb Khan ksf
[email protected]This chili is a great meal to serve at a party.
Haysam Ali
[email protected]This chili is a great way to warm up on a cold day.
UzaiR VloggeR
[email protected]I'm not a big fan of spicy food, but this chili is not too spicy for me.
Richard Wiley
[email protected]This chili is a great way to get your kids to eat their vegetables.
Aqib Malik
[email protected]I love the addition of corn and green chiles to this chili. It gives it a nice bit of sweetness and spice.
MD Jalal
[email protected]This chili is so easy to make and it's always a hit with my family.
Prem bahadur Bagaldar
[email protected]This chili is a great freezer meal. I like to make a big batch and then freeze it in individual portions for later.
m4yfl0w3rs
[email protected]I love that this chili is so versatile. You can add or remove ingredients to suit your own taste.
Choudhary Ahmad sarver
[email protected]This chili is a great way to use up leftover chicken. I always have some leftover chicken in my fridge and this is a great way to use it up.
Hamo Joker
[email protected]I'm not a huge fan of white beans, but I really enjoyed this chili. The beans are cooked perfectly and they add a great creaminess to the soup.
NJOKU EDWIN SUCCESS
[email protected]This chili is so flavorful and satisfying. I love the combination of white beans, chicken, and spices.
Ivan Uriarte
[email protected]I made this chili in my slow cooker and it turned out great. It's so easy to just throw all the ingredients in and let it cook all day.
Jessica Rowe
[email protected]I'm always looking for new Weight Watchers recipes and this one definitely fits the bill. It's low in points and packed with protein.
Junaid Gujjar
[email protected]This chili is the perfect comfort food for a cold winter day.
Snooky Depedro
[email protected]I made this chili for my family and they loved it! Even my picky kids ate it up.
Saino Studio
[email protected]This white bean chicken chili is a great weeknight meal. It's easy to make and packed with flavor. I love that it's also Weight Watchers friendly.