This recipe is one of my favorites. In Guam the chicken is normally grilled over a wood fire. I usually cook it over charcoal, but I have used boiled and rotrissere chicken with good results.
Provided by J. White Harris
Categories Poultry Appetizers
Time 55m
Number Of Ingredients 6
Steps:
- 1. Cut chicken in half and sprinkle with salt. place in a broiler pan or over charcoal. Cook for 20 minutes. Turn over and cook until done but still juicy.
- 2. Remove chicken from bone and chop.
- 3. Mix all ingredients in a bowl. Taste and adjust seasonings, don't skimp on the salt. Chill at least one hour. Serve with tortillas or crackers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fabian Gonzalez
[email protected]I've made this dish several times and it's always a favorite. The chicken is always juicy and the sauce is always flavorful.
Priyanthi Karunarathna
[email protected]This dish is easy to make and always turns out great. I love the combination of flavors in the sauce.
Mubeen Ullah khan
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious.
Mdsofikulislam sak
[email protected]This dish is a great way to spice up your chicken. The sauce is flavorful and the chicken is cooked to perfection.
arisa gm
[email protected]I've made this dish several times and it's always a favorite. The chicken is always juicy and the sauce is always flavorful.
Md Eusuf hassan
[email protected]This dish is easy to make and always turns out great. I love the combination of flavors in the sauce.
Khalil Jutt
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious.
Lizoma Mrwetyana
[email protected]This dish is a great way to spice up your chicken. The sauce is flavorful and the chicken is cooked to perfection.
Jibon Ahammed
[email protected]I've made this dish several times and it's always a favorite. The chicken is always juicy and the sauce is always flavorful.
Jane Keisha
[email protected]This dish is easy to make and always turns out great. I love the combination of flavors in the sauce.
Nepali status Nepali pubg
[email protected]I made this dish for a party and it was a hit. The chicken was cooked perfectly and the sauce was delicious.
Malaika Hazland
[email protected]This dish is a great way to use up leftover chicken. The sauce is flavorful and the chicken is cooked to perfection.
Ch Chandarika
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is always flavorful.
md amirh
[email protected]This dish was easy to make and turned out great. The chicken was juicy and the sauce was flavorful. I would definitely recommend this recipe.
Nimo Likisone Petelo
[email protected]I made this dish last night and it was a hit with my family. The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Kweku Etru
[email protected]This dish was absolutely delicious! The chicken was so flavorful and the sauce was the perfect amount of spicy. I will definitely be making this again.