CHICKEN SOURDOUGH COBBLER

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Chicken Sourdough Cobbler image

This recipe has tremendous flavor and the sourdough bread on the top makes this dish a home run. Like most casseroles, it is simple to make and is easy to clean up. I have pretty much changed the entire recipe from its original form because the original recipe was very bland and not memorable at all. I hope that you enjoy this cobbler as much as we do!

Provided by Brandess

Categories     One Dish Meal

Time 50m

Yield 1 Cobbler, 4 serving(s)

Number Of Ingredients 15

olive oil flavored cooking spray
1 teaspoon garlic powder
4 cups sourdough bread cubes
1/3 cup parmesan cheese, grated
2 tablespoons fresh parsley, chopped
olive oil flavored cooking spray
2 medium sweet onions, sliced
1 medium potato (cooked, cubed I use a cold leftover baked potato)
1 (8 ounce) package mushrooms, sliced fresh
1 cup fat-free chicken broth (can substitute 1 cup white wine)
1 (10 3/4 ounce) 98% fat-free cream of mushroom soup
1/2 teaspoon black pepper, freshly cracked
1/2 teaspoon rubbed sage
1/2 teaspoon kosher salt
2 chicken breasts (cooked, cubed)

Steps:

  • Toss olive oil cooking spray with garlic powder, sourdough, Parmesan and parsley; set aside.
  • Sauté onions in olive oil cooking spray in a large skillet over medium-high heat 15 minutes or until golden brown. Add mushrooms and potatoes. Sauté 5 minutes.
  • Stir in wine and the rest of the ingredients; cook, stirring constantly, 5 minutes or until bubbly. Spoon mixture into a lightly greased 9-inch square baking dish; top evenly with bread mixture.
  • Bake at 400° for 15 minutes or until golden brown. Watch closely that your bread topping does not burn! Allow to sit for 10-15 minutes before serving.

Emmanuel Appiah
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This cobbler is the perfect comfort food. It's warm, hearty, and delicious.


Muhammad mohsin Mohsin ali
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I'm always looking for new chicken recipes. This one is definitely a keeper!


DJ NOMADIK
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I love that this recipe uses sourdough starter. It gives the cobbler a unique and delicious flavor.


MD:FARAS UDDIN
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This cobbler is perfect for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.


Mallik Farooq
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I'm not a great cook, but I was able to make this cobbler and it turned out great! My family loved it.


Donald Mokam
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This is my new favorite chicken recipe! The sourdough crust is so unique and flavorful.


USO Junior
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I've made this cobbler twice now and it's always a hit! It's so easy to make and it's always delicious.


Md Hasibur Rahman
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This was a great recipe! I made it for my family and they loved it. The chicken was moist and the sourdough crust was flaky and delicious.


Food Gold
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I'm not a big fan of chicken, but I really enjoyed this cobbler. The sourdough crust was amazing and the chicken was cooked perfectly.


Shahid Ahamed
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This cobbler was so easy to make and it turned out so good! I loved the sourdough crust and the chicken was cooked perfectly.


Sajeet Kumar
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I made this chicken sourdough cobbler for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


ashani meekle
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This recipe is a keeper! The cobbler was delicious and my family loved it. I will definitely be making it again soon.


Maxamed Jaamac
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The chicken sourdough cobbler was a great success! My family loved it and I will definitely be making it again.


Likando Mutukwa
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This was my first time making chicken sourdough cobbler. I was pleasantly surprised at how easy it was to make and how delicious it turned out! I will definitely be making this again.


Maiwand Sahib
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I followed the recipe exactly and the cobbler turned out great! The chicken was tender and juicy, and the sourdough crust was flaky and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.


Vinolia Esao
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This chicken sourdough cobbler was a hit with my family! The chicken was moist and flavorful, and the sourdough crust was perfectly golden and crispy. I'll definitely be making this again and again.


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