CHICKEN VEGETABLE SUPPER SOUP
Steps:
- In a 5 qt. pot heat chicken broth to boiling. Add rice, cover, reduce heat and simmer for 10 minutes. Add carrots, celery, and zucchini. Simmer covered until vegetables are tender (about 10 minutes). To make a white sauce, melt the butter in a medium saucepan, and blend in the flour. Cook until bubbly (stir constantly). Remove pan from heat and slowly blend in the cream. Add approximately 1 cup of broth from the soup pot. Return the saucepan to the heat and stir until the mixture comes to a boil and thickens. Slowly add the mixture to the soup pot while stirring constantly. Add the chicken pieces, and green onions. Add salt and pepper to taste. Heat until chicken is warmed through. Sprinkle with parsley before serving.
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Abby Mata
[email protected]This soup was delicious! I made it for my friends and they all loved it. It was easy to make and the ingredients were easy to find. I will definitely be making this again.
Lawrence Sky
[email protected]This soup is a staple in my household. It's so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand. I also like to add a little bit of spice with some chili powder or cayenne pepper.
Fanuel K Silver
[email protected]I love this soup! It's so easy to make and it always turns out delicious. I often add extra vegetables, like carrots and celery. I also like to use a rotisserie chicken instead of raw chicken. This soup is perfect for a quick and easy weeknight meal.
Abele Mohlalisi
[email protected]This soup was a lifesaver! I was sick and didn't have the energy to cook anything elaborate. This soup was easy to make and it tasted great. It helped me feel better in no time.
Nalule Daphine
[email protected]I'm not usually a big fan of chicken soup, but this recipe changed my mind. The soup was so flavorful and the chicken was perfectly cooked. I will definitely be making this again.
Ashley Andre
[email protected]This soup was just what I was looking for. It was easy to make and it turned out delicious. The chicken was tender and the vegetables were cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
Rahmat Prince
[email protected]I made this soup for my family and they loved it! It was easy to make and the ingredients were easy to find. The soup was hearty and flavorful, and it was the perfect meal for a cold winter night.
Nabiirah Muusa
[email protected]This soup was delicious! I made it exactly as the recipe said and it turned out perfect. The chicken was cooked perfectly and the vegetables were tender and flavorful. The broth was also very tasty. I will definitely be making this again.
Muhammad Ali Khan niazi
[email protected]I've made this soup several times now and it's always a winner. It's so versatile, I can add or take out vegetables depending on what I have on hand. The broth is always flavorful and the chicken is always tender. This is a great recipe for a quick a
Daleisha Craver
[email protected]This soup was so easy to make and it turned out amazing! I used leftover chicken from a rotisserie chicken and it was perfect. The soup was hearty and flavorful, and it was the perfect meal for a cold winter night.
Foysal Sorkar
[email protected]Made this soup last night and it was a hit! The veggies were perfectly cooked and the chicken was tender and flavorful. The broth was also very tasty. I will definitely be making this again.