CHILI VINEGAR
Categories Marinate Low Cal Low/No Sugar Vinegar Hot Pepper Gourmet
Yield Makes 2 cups
Number Of Ingredients 2
Steps:
- In a very clean 1-quart glass jar combine the chilies and the vinegar and let the mixture steep, covered with the lid, in a cool dark place for at least 2 days and up to 2 weeks, depending on the strength desired. Strain the vinegar through a fine sieve into a glass pitcher, reserving 2 chilies for garnish and discarding the rest, and pour it into 2 very clean 1/2-pint glass jars. Add the reserved chiles and seal the jars with the lids.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ashal Shah
[email protected]This chili vinegar is a great way to add a little spice to your favorite dishes without having to use a lot of heat.
Ma Ro
[email protected]I was looking for a new chili vinegar recipe and this one didn't disappoint. It's the perfect balance of spicy and tangy.
SHAMIRAH NAIGA
[email protected]I've never made chili vinegar before, but this recipe was so easy to follow. I'm so glad I tried it because it's now one of my favorite condiments.
Fenella Haynes
[email protected]This chili vinegar is the perfect addition to my kitchen. It's so versatile and I can use it on so many different dishes.
Merina Manandhar
[email protected]I'm not a big fan of spicy food, but this chili vinegar is surprisingly mild. It has a great flavor without being too overpowering.
Rusira Wijerathna
[email protected]This chili vinegar is so easy to make and it tastes delicious. I love using it on grilled chicken and fish.
Chrissy Chauppetta
[email protected]I love the flavor of this chili vinegar. It's the perfect way to add a little spice to my favorite dishes.
Jennifer
[email protected]This chili vinegar has a great flavor and it's not too spicy. It's the perfect addition to my favorite Asian dishes.
Cole Eliziah
[email protected]I'm always looking for new ways to use chili peppers and this chili vinegar is a great way to do that. It's so versatile and I can use it on so many different dishes.
LadyRosy
[email protected]This chili vinegar is a great way to add a little spice to your favorite dishes without having to use a lot of heat.
Ashley Licon
[email protected]I was looking for a new chili vinegar recipe and this one didn't disappoint. It's the perfect balance of spicy and tangy.
Johnny Brown
[email protected]I've never made chili vinegar before, but this recipe was so easy to follow. I'm so glad I tried it because it's now one of my favorite condiments.
Kyasiah Harden
[email protected]This chili vinegar is the perfect addition to my kitchen. It's so easy to make and it tastes delicious.
Ian Brownson
[email protected]I'm not a big fan of spicy food, but this chili vinegar is surprisingly mild. It has a great flavor without being too overpowering.
Tumwine Eli
[email protected]I love the spicy kick of this chili vinegar. It's perfect for adding a little extra flavor to my favorite dishes.
Abuzar Bhatti
[email protected]This is the best chili vinegar I've ever had. It's so versatile and I can use it on so many different dishes.
William Lisbourne
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chili vinegar has a great flavor and it's not too spicy.
Akbar Akhter
[email protected]This chili vinegar is so easy to make and it tastes amazing. I love using it on chicken, fish, and vegetables.
Sibusiso Mokoena
[email protected]I've been making this chili vinegar for years and it's always a hit. It's the perfect way to add a little spice and flavor to any dish.