CHILIVILLE CHILI
Steaming, succulent and savory. A robust and hearty classic that never goes out of style.
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands: Recipes and Tips
Time 55m
Yield 10
Number Of Ingredients 17
Steps:
- In a Dutch oven, cook sausage and ground beef over medium heat until meat is cooked and browned; drain. Stir in onion, celery and garlic. Cook and stir until tender. Add tomatoes, beans, broth, tomato paste, sugar, chili powder, Worcestershire sauce, cumin and red pepper flakes.
- Bring to a boil; reduce heat, cover and simmer for 20 minutes, stirring occasionally. Serve with cheese, sour cream and onion.
Nutrition Facts : Calories 382.1 calories, Carbohydrate 27.4 g, Cholesterol 62.9 mg, Fat 19.8 g, Fiber 8.2 g, Protein 22.8 g, SaturatedFat 7.2 g, Sodium 1151.6 mg, Sugar 8.7 g
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Mr Azad
[email protected]This chili is the best! I've tried many different recipes, but this one is by far my favorite.
Mary Carmack
[email protected]This chili is a family favorite. We make it every year for our annual chili cook-off.
Eric Lopez Jr
[email protected]I love this chili recipe! It's so easy to make and always turns out delicious.
KABIR USMAN
[email protected]This chili is so flavorful and hearty. It's the perfect meal for a cold winter day.
Arafat bint Muhammad
[email protected]I made this chili for my family and they loved it. It's a great recipe for a quick and easy meal.
Raj Komar
[email protected]This chili is the best I've ever had. The perfect balance of spices and the beef was so tender.
attitude GamingYT
[email protected]The flavors in this chili are amazing! I will definitely be making this again.
Veronica Felix
[email protected]This chili was so easy to make and it tasted like it had been simmering all day.
Hugo Mulder
[email protected]I made this chili for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Shanti Danuwar
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and sure to warm you up.
Archibald Ling
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It was so delicious and flavorful, I couldn't get enough of it.
Aleeza Wagan
[email protected]This chili was easy to make and had a great flavor. I added a bit more cayenne pepper for a little extra spice.
Mr Rifat
[email protected]I followed the recipe exactly and it turned out great! The chili was hearty and flavorful, and the cornbread was the perfect accompaniment.
Md shihab Hossine
[email protected]This chili recipe was a hit with my family and friends! The flavors were amazing and it had the perfect amount of spice. I will definitely be making this again.