CHIPOTLE-TERIYAKI PORK CHOPS
These flavorful pork chops have both Southwestern and Asian flair-with the chipotle and ancho pepper, and the teriyaki and soy sauce. They're topped with queso fresco-a white, fresh Mexican cheese that has a fine-grained texture and mild flavor. It softens but does not melt when heated. Also called queso blanco, it can be found in Latin markets and larger supermarkets.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- For sauce, combine the first eight ingredients in a blender; cover and process until smooth. Transfer to a small bowl; set aside. Combine the ancho pepper, oil, salt, oregano, pepper and cumin; gently rub over both sides of pork chops. , Grill chops, covered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 145°, basting occasionally with 1/3 cup of the sauce. Sprinkle with queso fresco; grill 1-2 minutes longer or until cheese is softened. Let meat stand for 5 minutes before serving. Serve with remaining sauce.
Nutrition Facts : Calories 216 calories, Fat 13g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 1285mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.
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[email protected]Overall, this is a great recipe for a flavorful and easy-to-make pork chop dish.
Wilson Buti
[email protected]These pork chops were so easy to make and they turned out amazing! I will definitely be making this recipe again.
Osiphe Malgas
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Subash Panthi
[email protected]The pork chops were a bit dry, but the marinade was very flavorful.
Elizabeth Elchlinger
[email protected]I'm not a huge fan of pork chops, but I found this recipe to be quite tasty.
Kamal auwal Adam
[email protected]This dish is a great way to use up leftover pork chops. The marinade tenderizes the meat and the teriyaki sauce adds a delicious flavor.
Md tarek Khan
[email protected]I'm not a big fan of chipotle, but I found this recipe to be surprisingly delicious. The sweetness of the teriyaki sauce balanced out the heat of the chipotle peppers perfectly.
Zoya Asad
[email protected]I've tried many pork chop recipes, but this one is definitely my favorite. The chipotle teriyaki sauce is incredible and the pork chops are always cooked perfectly.
Annemarie Fiday
[email protected]The pork chops were a bit overcooked, but the marinade was still delicious.
Temmy Tayo
[email protected]I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make pork chop dish.
Charles Curtis
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the pork chops and asked for the recipe.
Azadeh Taheri
[email protected]These pork chops were amazing! The teriyaki sauce was the perfect balance of sweet and savory, and the chipotle peppers added a nice kick.
imran islam
[email protected]The marinade is fantastic but I found the cooking instructions a bit confusing.
Sophia How
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always tender and juicy, and the marinade is flavorful without being too overpowering.
Thierry Jagers
[email protected]The pork chops were a little dry, but the marinade was delicious.
mzamani Kenneth
[email protected]This dish was easy to make and tasted great. I used a different type of pork chop than the recipe called for, but it still turned out well.
Reaz tanvir
[email protected]These chipotle teriyaki pork chops were a hit with my family! The marinade was flavorful and the pork chops were cooked perfectly. I will definitely be making this recipe again.