For those on LCHF diets, or someone who just wants a little sweet without the guilt, this is for you! This one tastes like chocolate cheesecake.
Provided by Carie Gonyo-Johnson
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 10
Number Of Ingredients 3
Steps:
- Blend cream cheese, coconut oil, and chocolate pudding mix together in a bowl using an electric mixer until smooth. Scoop into mounds or place in a mold to shape. Cover with plastic wrap and refrigerate until hardened, about 30 minutes.
Nutrition Facts : Calories 231.3 calories, Carbohydrate 3.5 g, Cholesterol 24.6 mg, Fat 24.3 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 19.1 g, Sodium 179.5 mg, Sugar 0.1 g
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THE VOICE.Valumanana Comedy
[email protected]These fat bombs were a complete disaster. They didn't taste good and they were impossible to get out of the molds.
Sajjad Alikhoso
[email protected]I had a hard time getting these fat bombs to set. I'm not sure what I did wrong.
judith
[email protected]These fat bombs were a bit too rich for my taste. I think I'll try a different recipe next time.
muhumuza flavia
[email protected]I'm not sure how healthy these fat bombs really are, but they're definitely delicious. I'll have to do some more research before I decide if I want to make them again.
Sidra Asim
[email protected]These fat bombs are a bit pricey to make, but they're worth it. They're so delicious and they're a great way to get my chocolate fix.
Asmita k.c
[email protected]I've been experimenting with different flavors of fat bombs and these chocolate ones are my favorite so far. I can't wait to try other flavors.
Md Razzak master
[email protected]These fat bombs are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that I can use them in.
Risha Singh
[email protected]I'm not a big fan of chocolate, but I really enjoyed these fat bombs. They're not too sweet and they have a nice creamy texture.
Akash ahmed Sagor
[email protected]These fat bombs are perfect for a quick and easy snack. I love that I can make them ahead of time and have them on hand when I need them.
Cyril Musara
[email protected]I'm so glad I found this recipe. These fat bombs are a delicious and healthy way to satisfy my sweet tooth.
Hossam Matar
[email protected]These fat bombs are a lifesaver! They help me stay on track with my diet and they taste so good.
William Duncan
[email protected]I love that these fat bombs are made with all-natural ingredients. I feel good about eating them.
Money game rules
[email protected]These fat bombs are the perfect snack for when I'm craving something sweet. They're also a great way to boost my energy.
Brendon Meyer
[email protected]I added some chopped nuts to my fat bombs and they were even better. I think I'll try adding some dried fruit next time.
Erick Re your
[email protected]I'm not a huge fan of coconut oil, but I didn't taste it at all in these fat bombs. They were delicious!
Husnain Abbas
[email protected]These are so easy to make and they taste amazing. I love that they're made with healthy ingredients.
Asif Sweets
[email protected]I've been making these fat bombs for a few weeks now and I'm really enjoying them. They're a great way to get my chocolate fix without all the guilt.
Janet Amoah
[email protected]These fat bombs were a hit! I made them for a party and they were gone in minutes. Everyone loved them.