I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes I like to sprinkle chopped crystallized ginger over the chocolate ganache for extra flavor and texture. -Bernice Janowski, Stevens Point, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 425°. In a large bowl, combine flour, sugar, baking cocoa, pie spice and salt. Stir in butter until crumbly. Press onto bottom and up sides of a 9-in. tart pan with removable bottom; place on a baking sheet. Bake 10 minutes; cool on a wire rack., Meanwhile, in another large bowl, whisk pumpkin, eggs, brown sugar, orange zest, pie spice and salt. Slowly whisk in cream. Pour into crust. Bake 15 minutes. Reduce oven temperature to 350°. Bake until filling is set, 40-45 minutes. Cool on a wire rack., For ganache, place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; let stand 10 minutes. Stir with a whisk until smooth. Spread over tart; chill until set. If desired, garnish with crystallized ginger.
Nutrition Facts : Calories 551 calories, Fat 30g fat (18g saturated fat), Cholesterol 134mg cholesterol, Sodium 358mg sodium, Carbohydrate 70g carbohydrate (50g sugars, Fiber 4g fiber), Protein 7g protein.
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Taimoor Niazi
[email protected]This tart is amazing. The chocolate ganache is so rich and creamy, and the pumpkin filling is perfectly spiced. I will definitely be making this again.
I AM BAD
[email protected]This chocolate ganache pumpkin tart is a must-try for any chocolate lover. It's the perfect dessert for a special occasion.
Kevin Lancaster
[email protected]I'm not a baker, but this recipe was easy to follow. The tart turned out great!
Naseer Mehmood
[email protected]This tart is the perfect dessert for a special occasion. It's elegant and delicious.
Eva Akter Liza
[email protected]I love the way the chocolate ganache complements the pumpkin filling. It's a perfect balance of flavors.
Jonh Sweet
[email protected]This recipe is a keeper. I've made it several times and it always turns out perfectly.
alen muca
[email protected]This tart is a must-try for chocolate and pumpkin lovers alike. The combination of flavors is perfect, and the tart is beautifully presented.
Aliza Anaiya
[email protected]I'm not a huge fan of pumpkin pie, but this tart was amazing. The chocolate ganache really elevates the pumpkin filling and makes it something special.
Emmanuel Noso
[email protected]This is the best chocolate ganache pumpkin tart I've ever had. The crust is flaky and buttery, the pumpkin filling is smooth and creamy, and the chocolate ganache is rich and decadent. I will definitely be making this again soon.
Mohammad Manchur
[email protected]I made this tart for a party and it was a huge success. Everyone loved it! The chocolate ganache was especially popular.
Shorty Savage
[email protected]This tart was delicious! The chocolate ganache was rich and creamy, and the pumpkin filling was perfectly spiced. The crust was also very good. I would definitely recommend this recipe.
Felicia Asantewaa
[email protected]I've made this chocolate ganache pumpkin tart a few times now, and it always turns out great. The recipe is easy to follow, and the tart always comes out looking and tasting amazing. I love that it's not too sweet, and the chocolate ganache is the pe
Zaheer Peters
[email protected]This chocolate ganache pumpkin tart was a hit at my Thanksgiving gathering! The combination of chocolate and pumpkin was perfect, and the tart crust was flaky and delicious. I will definitely be making this again next year.