I wrote a book called "20 New Ways to Enjoy Popcorn." When I poll friends, they favor this recipe, a delicious treat for after-dinner coffee. - Polly Brunning, Thaxton, Virginia
Provided by Taste of Home
Categories Snacks
Time 20m
Yield 2 quarts.
Number Of Ingredients 3
Steps:
- Place popcorn in a large bowl. In a small saucepan, melt mints and butter over medium-low heat; stir until smooth. Pour over popcorn; toss to coat., Immediately spread onto waxed paper; let stand until set. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 145 calories, Fat 9g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 143mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
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Amison Ulilisen awa
[email protected]I'm definitely going to be making this popcorn again.
oliver bakhshi
[email protected]This popcorn is a great way to satisfy your sweet tooth without feeling guilty.
fairiq
[email protected]I've never had chocolate mint popcorn before, but I'm glad I tried this recipe. It's amazing!
Dianne Ward
[email protected]This popcorn is so easy to make, and it's so delicious.
Adash Parajuli
[email protected]I made this popcorn for my kids and they loved it! It's a great way to get them to eat their vegetables.
Jhena Tanggo
[email protected]This popcorn is the perfect snack for a movie night.
Natasha Lozano
[email protected]I'm not a big fan of mint, but this popcorn was still really good.
Emmy Ross
[email protected]This recipe was a bit too sweet for me, but it was still good.
Alex Gipson
[email protected]This popcorn is so addictive! I can't stop eating it.
MdAbdullah Cox
[email protected]I love how versatile this recipe is. You can add different extracts or spices to change up the flavor.
MD ARIF TALUKDaR
[email protected]This recipe is a great way to use up leftover popcorn.
ria dinulong
[email protected]This chocolate mint popcorn was a hit at my last party! It's so easy to make and everyone loved the sweet and minty flavor.