CHOCOLATE PEPSI CAKE

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Chocolate Pepsi Cake image

I am a fan of soda cakes anyway, so I thought it would be fun to make one with a few new twists. Applesauce replaces half of the fat in the cake, while ketchup and maple syrup add a nice kick to a delicious cake. The English Toffee pieces add a wonderful texture and crunch. Very easy to make and tastes just as delicious (if not more so!) the next day.

Provided by Jellybean

Categories     Dessert

Time 1h5m

Yield 12-15 serving(s)

Number Of Ingredients 19

1 (15 1/2 ounce) yellow cake mix (I used Duncan Hines without pudding in the mix)
1/2 cup butter, melted
1/4 cup cocoa powder
1/4 cup applesauce
1/4 cup ketchup
1 teaspoon vanilla extract
1 cup Pepsi
2 large eggs, beaten
1/2 cup buttermilk
1 teaspoon baking soda
1 1/2 cups mini marshmallows
1/4 cup cocoa powder
1/2 cup butter, melted
1/3 cup Pepsi
1 teaspoon vanilla extract
1/8 cup maple syrup
1/4 cup ketchup
3 1/2 cups powdered sugar (to get desired consistency, adjust as needed)
1 cup english toffee pieces

Steps:

  • Pour cake mix in large mixing bowl. Melt butter and add cocoa powder. Mix until smooth. Add applesauce, ketchup, vanilla extract and Pepsi Cola to cocoa mixture. Blend well. Pour mixture into cake and stir by hand until batter is a liquid consistency (there will be small lumps). Mix buttermilk and baking soda together in a small bowl. Add beaten eggs to buttermilk mixture. Pour buttermilk and eggs into the cake batter and blend well. Fold mini marshmallows into batter. Pour cake batter into a greased 13" x 9" baking pan. Bake at 350 degrees Fahrenheit for 40-45 minutes, until a toothpick inserted in center of cake comes out clean. Cool cake on a wire rack for about 15 minutes.
  • While cake is cooling make your icing. Melt butter in medium saucepan. Add cocoa powder and stir until mixture is smooth. Add Pepsi Cola, vanilla extract, maple syrup and ketchup. Bring to a slow boil over medium-low heat, stirring constantly. When mixture reaches a boil, remove from heat and add powdered sugar until desired consistency is achieved. Fold in English Toffee pieces. Icing will be a little bit runny at this point. Pour over cake and spread out evenly to coat. Let cake stand for at least 30 minutes before.
  • Prep Time: Cake - 10 minutes.
  • Icing 5 minutes.
  • Cook time: Cake - 40-45 minutes.
  • Icing - 10 minutes.

Anthea Jamal
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I followed the recipe exactly, but my cake didn't turn out right. It was too dense and gummy.


SUJIT PRO Player
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This cake was a disappointment. It was dry and flavorless.


LONNY NAILSET
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This cake is a keeper! I'll definitely be making it again and again.


Zeynep Mira Topçu
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I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.


Shohan Shohan
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This is the best chocolate cake I've ever had. The Pepsi gives it a unique flavor that I love.


Zuraam Mughal Zuraam Mughal
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This cake is perfect for chocolate lovers! It's rich, decadent, and impossible to resist.


ADEBAYO ALABA
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The cake was moist and fluffy, but the frosting was a little too thick and rich for my taste.


Ahasan Habib
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This cake was a little too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.


Kaidence Starr
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I'm not a big fan of soda in cakes, but this recipe changed my mind. The Pepsi added a nice flavor without being overpowering.


anuu queen
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This cake is so easy to make, and it always turns out perfect. I love that I can use Pepsi instead of soda.


Melissa Yoder
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I wasn't sure how the Pepsi would taste in a cake, but I was pleasantly surprised. It added a subtle sweetness and depth of flavor.


Kabasweka Damalie
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This chocolate Pepsi cake was a hit at my party! It was moist and flavorful, and the Pepsi gave it a unique twist. I will definitely be making this again.